Description
responsibilities: hiring, training of staff. Staffing duties include placing advertisements and interviewing prospective workers. Managing employees requires training and communicating policies to the workers, check on scheduling shifts, and calling in workers when there is a gap in shift coverage. managers may also pitch in during peak hours.
Customer service duties for the manager include taking complaints and greeting customers. Must be physically present on the restaurant floor and in the kitchen to monitor the quality of the service and the food. The individual must also ensure the restaurant complies with local health and safety codes for eating establishments. Managers must also perform the administrative duties for the facility, such as ordering inventory and supplies, tallying receiptts.
responsibilities: hiring, training of staff. Staffing duties include placing advertisements and interviewing prospective workers. Managing employees requires training and communicating policies to the workers, check on scheduling shifts, and calling in workers when there is a gap in shift coverage. managers may also pitch in during peak hours.
Customer service duties for the manager include taking complaints and greeting customers. Must be physically present on the restaurant floor and in the kitchen to monitor the quality of the service and the food. The individual must also ensure the restaurant complies with local health and safety codes for eating establishments. Managers must also perform the administrative duties for the facility, such as ordering inventory and supplies, tallying receiptts.
Translate
Skills
TIPS Awareness
Training Experience
Staff Scheduling
Menu Development
Sales and Catering
Microsoft Office
Online Ordering
Point of Sale
Social Media
Training in Mixology
Basic Beers/Spirits Knowledge
Advanced Beers/Spirits Knowledge
Casual Dining Experience
New York Restaurant experience
POS Systems
OpenTable Experience
Able to lift 30+ pounds
Money Handling
Fast-Paced Experience
Fluent in English
Knowledge of Beer Pairings
Knowledge of Coffees
Advanced Knowledge of Cash Registers/ Money Handling
By applying you confirm you have these skills.