Accessibility
Category
Lifestyle Dining
Cuisine
Seafood
  • Summary
  • Description
  • Skills
Summary
Prep Cook
Salary To be discussed
Schedule Full Time
Start date Mon, 07 Jun 2021 19:00:00 GMT
Experience Minimum 1 year of experience
Location 8715 Melrose Ave, West Hollywood, CA 90069, USA
Category Lifestyle Dining
Cuisine Seafood

Prep Cook


Description

The main business of any restaurant is providing the highest quality of food possible to keep the
customers satisfied. This effort is completely dependent on the kitchen staff and how proficient they are in making the dishes that the restaurant offers. Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks.

Prepare the ingredients for daily menu offerings.

Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes,
salads, soups, and appetizers.

Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions.
Prepare any ingredient or specific recipe as directed by Sous Chef.

Reading and following recipes correctly.

Understand how to use a variety of food service equipment, including knives, pots and pans, ovens
and grills, food processors and slicers in a safe environment.

Take direction from sous chefs

The main business of any restaurant is providing the highest quality of food possible to keep the
customers satisfied. This effort is completely dependent on the kitchen staff and how proficient they are in making the dishes that the restaurant offers. Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks.

Prepare the ingredients for daily menu offerings.

Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes,
salads, soups, and appetizers.

Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions.
Prepare any ingredient or specific recipe as directed by Sous Chef.

Reading and following recipes correctly.

Understand how to use a variety of food service equipment, including knives, pots and pans, ovens
and grills, food processors and slicers in a safe environment.

Take direction from sous chefs


Details
Salary To be discussed
Schedule Full Time
Start date Mon, 07 Jun 2021 19:00:00 GMT
Experience Minimum 1 year of experience
Location 8715 Melrose Ave, West Hollywood, CA 90069, USA
Category Lifestyle Dining
Cuisine Seafood

Skills
Casual Dining Experience
Able to lift 30+ pounds
Fast-Paced Experience
Culinary Degree/Training
By applying you confirm you have these skills.

expired job post

8715 Melrose Ave, West Hollywood, CA 90069, USA