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Summary
Front of House Team Member
Salary To be discussed
Schedule Part Time, Full Time
Experience Minimum 1 year of experience
Location 227 Mulberry St, New York, NY 10012, USA

Front of House Team Member


Description
POSITION REQUIREMENTS:
▪ Know the food and beverage menus inside and out; be able to answer customer questions.
▪ Ensure that all guests are greeted upon entering the restaurant.
▪ Adhere to all schedules (weekly work schedule, side work schedule, weekly cleaning tasks).
▪ Act professional and hospitable.
▪ Maintain your composure with guests, co-workers, and supervisors at all times.
▪ When applicable, always serve alcohol responsibly. Always check IDs!
▪ Control costs by: taking accurate inventories, limiting waste, pouring drinks at proper levels, and
ensuring that all waste is being recorded.
▪ Understand thoroughly and articulate with enthusiasm the details of our beverage menu.
▪ Anticipate the needs of guests and exceed their expectations.
▪ Maintain a clean, organized, and well stocked bar station.
▪ Ensure that all drinks are delivered to the correct customer.

RESPONSIBILITIES:
▪ Greet each costumer with “Welcome to the Dez. How can I help you today?”
▪ Provide guests with accurate, up-to-date information about Dez
▪ Demonstrate proper cash handling and use of the register.
▪ Ensure that all orders are handed out completed and in an organized fashion.
▪ Clean and maintain supplies behind the counter and at the register area.
▪ Keep dining room organized and neat. All dirty trays collected and neatly stocked. Water cups filled, etc.
▪ Empty garbage when needed
▪ Keep a neat and organized floor, remove all dirty trays from tables. When removing a tray from a
guest always smile and ask “May I remove this?” “How was your meal?”
▪ Anticipate the needs of guests and exceed their expectations.
▪ Re-fill grab and go as needed
▪ Check bathroom for cleanliness and stocks of supplies
▪ Re-stock paper supplies as needed
▪ Sweep restaurant floor as needed


This job description is intended to describe the general requirements for the performance of this job. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned by leadership as needed.

Qualified candidates should submit their resume for immediate review.
Thank you for your interest, and we look forward to hearing from you.


DEZ is a member of ESquared Hospitality, who are proud to be equal opportunity employers.

Why work with us??
- Competitive hourly rates & opportunity for growth (we are expanding!)
- Paid Time Off
- Full benefits package after 90 days with 75% paid premiums
- 401k with employer match
- Flex Spending Accounts (Medical, Dependent Care, Transit and Parking)
- Shift meal, dining discounts in other E2 restaurant locations, and a great work environment!
POSITION REQUIREMENTS:
▪ Know the food and beverage menus inside and out; be able to answer customer questions.
▪ Ensure that all guests are greeted upon entering the restaurant.
▪ Adhere to all schedules (weekly work schedule, side work schedule, weekly cleaning tasks).
▪ Act professional and hospitable.
▪ Maintain your composure with guests, co-workers, and supervisors at all times.
▪ When applicable, always serve alcohol responsibly. Always check IDs!
▪ Control costs by: taking accurate inventories, limiting waste, pouring drinks at proper levels, and
ensuring that all waste is being recorded.
▪ Understand thoroughly and articulate with enthusiasm the details of our beverage menu.
▪ Anticipate the needs of guests and exceed their expectations.
▪ Maintain a clean, organized, and well stocked bar station.
▪ Ensure that all drinks are delivered to the correct customer.

RESPONSIBILITIES:
▪ Greet each costumer with “Welcome to the Dez. How can I help you today?”
▪ Provide guests with accurate, up-to-date information about Dez
▪ Demonstrate proper cash handling and use of the register.
▪ Ensure that all orders are handed out completed and in an organized fashion.
▪ Clean and maintain supplies behind the counter and at the register area.
▪ Keep dining room organized and neat. All dirty trays collected and neatly stocked. Water cups filled, etc.
▪ Empty garbage when needed
▪ Keep a neat and organized floor, remove all dirty trays from tables. When removing a tray from a
guest always smile and ask “May I remove this?” “How was your meal?”
▪ Anticipate the needs of guests and exceed their expectations.
▪ Re-fill grab and go as needed
▪ Check bathroom for cleanliness and stocks of supplies
▪ Re-stock paper supplies as needed
▪ Sweep restaurant floor as needed


This job description is intended to describe the general requirements for the performance of this job. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned by leadership as needed.

Qualified candidates should submit their resume for immediate review.
Thank you for your interest, and we look forward to hearing from you.


DEZ is a member of ESquared Hospitality, who are proud to be equal opportunity employers.

Why work with us??
- Competitive hourly rates & opportunity for growth (we are expanding!)
- Paid Time Off
- Full benefits package after 90 days with 75% paid premiums
- 401k with employer match
- Flex Spending Accounts (Medical, Dependent Care, Transit and Parking)
- Shift meal, dining discounts in other E2 restaurant locations, and a great work environment!

Details
Salary To be discussed
Schedule Part Time, Full Time
Experience Minimum 1 year of experience
Location 227 Mulberry St, New York, NY 10012, USA

Skills
Casual Dining Experience
Advanced Knowledge of Cash Registers/ Money Handling
Fast - Paced Experience
By applying you confirm you have these skills.

expired job post

227 Mulberry St, New York, NY 10012, USA