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Summary
Sous Chef - Kings Cross
Salary To be discussed
Schedule Full Time
Experience Minimum 5 years of experience
Location King's Boulevard & Pancras Square, Kings Cross, London N1C, UK

Sous Chef - Kings Cross


Description
Originally designed as the first purpose-built gym in England, this Grade II listed building is conveniently situated in the heart of vibrant King’s Cross. Serving an all-day grand café style menu across the ground floor and vast terraces, for breakfast, brunch, lunch, afternoon tea and dinner. The restaurant on the upper floor has its own spectacular bar and semi-private dining room with views to match.

We are looking for a passionate Sous Chef who will have the food knowledge and skills to lead the team in order to deliver outstanding food and in turn, a superb guest experience. You will work with the Head Chef and restaurant management team to ensure consistent high standards in both service and kitchen management- with a heavy emphasis on all aspects of Health and Safety.

As the Sous Chef your main responsibilities will be to oversee and direct all aspects of the kitchen in an effective efficient and productive manner under the guidance of the Head-Chef. You will be responsible for the day-to-day operation of the kitchen from mise en place to service. You will be responsible for quality, efficiency and effectiveness in which food is prepared and sent to the pass.

As a leader you will build a motivated and integrated team by clearly communicating expectations and providing constructive feedback, identify training needs and manage and assist in the training so that required standards are achieved

D&D London is a collection of restaurants as individual as you are. Some of the benefits of working for us include: substantial career progression, personal development and training - including the opportunity to complete the industry-leading D&D Diploma, 28 days holiday that increases with length of service, free meals on duty and 40% discount in all D&D London restaurants.

Previous experience in a high-volume restaurant is essential.
Originally designed as the first purpose-built gym in England, this Grade II listed building is conveniently situated in the heart of vibrant King’s Cross. Serving an all-day grand café style menu across the ground floor and vast terraces, for breakfast, brunch, lunch, afternoon tea and dinner. The restaurant on the upper floor has its own spectacular bar and semi-private dining room with views to match.

We are looking for a passionate Sous Chef who will have the food knowledge and skills to lead the team in order to deliver outstanding food and in turn, a superb guest experience. You will work with the Head Chef and restaurant management team to ensure consistent high standards in both service and kitchen management- with a heavy emphasis on all aspects of Health and Safety.

As the Sous Chef your main responsibilities will be to oversee and direct all aspects of the kitchen in an effective efficient and productive manner under the guidance of the Head-Chef. You will be responsible for the day-to-day operation of the kitchen from mise en place to service. You will be responsible for quality, efficiency and effectiveness in which food is prepared and sent to the pass.

As a leader you will build a motivated and integrated team by clearly communicating expectations and providing constructive feedback, identify training needs and manage and assist in the training so that required standards are achieved

D&D London is a collection of restaurants as individual as you are. Some of the benefits of working for us include: substantial career progression, personal development and training - including the opportunity to complete the industry-leading D&D Diploma, 28 days holiday that increases with length of service, free meals on duty and 40% discount in all D&D London restaurants.

Previous experience in a high-volume restaurant is essential.

Details
Salary To be discussed
Schedule Full Time
Experience Minimum 5 years of experience
Location King's Boulevard & Pancras Square, Kings Cross, London N1C, UK

Skills
Fine Dining Experience
Fast-Paced Experience
Owns Knives
works well under pressure
Run a Busy Service
Advanced Food Safety
Advanced Health and Safety
Train, Motivate and Develop Junior Chefs
Food Ordering and Stock Control
Oversee the Pass
By applying you confirm you have these skills.

expired job post

King's Boulevard & Pancras Square, Kings Cross, London N1C, UK