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Summary
Barback
Salary Minimum Wage
Plus Tips
Schedule Seasonal
Start date Mon, 06 May 2019 16:00:00 GMT
Experience Minimum 1 year of experience
Location 146 Carder Rd, New York, NY 11231, USA

Barback


Description
THE POSITION
Summer Ops is seeking Barbacks with significant high volume experience for Grand Banks, Pilot, and Island Oyster.

OUR COMPANY
Summer Ops is the hospitality team behind a growing family of celebrated restaurants and bars. Founded in 2014 by brothers Miles and Alexander Pincus, Summer Ops has established itself as a leading operator in New York’s food and beverage community. EATER described the group as a “seasonal restaurant phenomenon”; Vogue named its restaurants, Grand Banks, Pilot, and Island Oyster, the top three places to drink outdoors in 2018; and CNN wrote that its innovative venues have “changed the way New Yorkers drink and eat”. Summer Ops offers a dynamic, one-of-a-kind work environment; a crew of enthusiastic, engaged and supportive co-workers; and numerous opportunities for career advancement.

JOB OVERVIEW
Our barbacks are ambassadors to our community, sharing great drinks, epic views, and island vibes. Successful candidates for this position will have a passion for engaged and friendly customer service; will possess a rich knowledge of the beverage world; and will be skilled at quickly and efficiently managing bar stock. We are seeking candidates with strong multi-tasking and prioritization skills, a critical eye for detail, and a genuine ability to connect with both guests and staff. Must love sunsets.

COMPENSATION
Our tipped employees make an industry leading wage. We are committed to creating an outstanding work environment for our employees, with a strong benefit package, an inclusive culture, and opportunities for advancement.

EQUAL OPPORTUNITY EMPLOYER
Summer Ops (including affiliates) is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, age, sex, religion, disability, marital status, veteran status, or any other basis protected by local, state, or federal law.
THE POSITION
Summer Ops is seeking Barbacks with significant high volume experience for Grand Banks, Pilot, and Island Oyster.

OUR COMPANY
Summer Ops is the hospitality team behind a growing family of celebrated restaurants and bars. Founded in 2014 by brothers Miles and Alexander Pincus, Summer Ops has established itself as a leading operator in New York’s food and beverage community. EATER described the group as a “seasonal restaurant phenomenon”; Vogue named its restaurants, Grand Banks, Pilot, and Island Oyster, the top three places to drink outdoors in 2018; and CNN wrote that its innovative venues have “changed the way New Yorkers drink and eat”. Summer Ops offers a dynamic, one-of-a-kind work environment; a crew of enthusiastic, engaged and supportive co-workers; and numerous opportunities for career advancement.

JOB OVERVIEW
Our barbacks are ambassadors to our community, sharing great drinks, epic views, and island vibes. Successful candidates for this position will have a passion for engaged and friendly customer service; will possess a rich knowledge of the beverage world; and will be skilled at quickly and efficiently managing bar stock. We are seeking candidates with strong multi-tasking and prioritization skills, a critical eye for detail, and a genuine ability to connect with both guests and staff. Must love sunsets.

COMPENSATION
Our tipped employees make an industry leading wage. We are committed to creating an outstanding work environment for our employees, with a strong benefit package, an inclusive culture, and opportunities for advancement.

EQUAL OPPORTUNITY EMPLOYER
Summer Ops (including affiliates) is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, age, sex, religion, disability, marital status, veteran status, or any other basis protected by local, state, or federal law.

Details
Salary Minimum Wage
Plus Tips
Schedule Seasonal
Start date Mon, 06 May 2019 16:00:00 GMT
Experience Minimum 1 year of experience
Location 146 Carder Rd, New York, NY 11231, USA

Skills
Basic Knowledge of Wines
Basic Beers/Spirits Knowledge
Able to lift 30+ pounds
Cleanliness
Food Safety
By applying you confirm you have these skills.

expired job post

146 Carder Rd, New York, NY 11231, USA