Head Chef

Long renowned for exceptional service and flawless French cuisine, this much-loved restaurant has been redesigned; elevating its interiors and terraces to a level of luxe befitting its reputation. Overlooking the river Thames and situated by Tower Bridge, Le Pont de la Tour is more than just a restaurant – with a bar, food store, wine merchant and bakery – it is the original Gastrodome.

This is a fantastic opportunity for a skilled Head Chef looking to join one of D&D London’s portfolio of fabulous restaurants.

You will be responsible for all aspects of Health & Safety and food hygiene, managing GP, P&L and all other forecasting and stock management. Knowledge of FNB and Fourth Hospitality is desirable, but full training will be given.

We are looking for a Head Chef who is ideally classically trained in French Cuisine, to take the helm at Le Pont de la Tour. As the Head Chef you will train, motivate and develop the team. You must be resilient, with the ambition and drive to be part of a successful business.


D&D London is a collection of restaurants as individual as you are. Some of the benefits of working for us include:

• Substantial career progression
• Personal development and training - including the opportunity to complete the industry-leading D&D Diploma
• 28 days holiday that increases with length of service
• Free meals on duty
• 40% discount in all D&D London restaurants

In addition to the company benefits there is an excellent salary package on offer including; bonus, 5% of salary paid into your pension scheme, Private Health Care, and private Health Insurance.

If you have proven industry experience at this level and are interested in the Head Chef role, please apply today. We look forward to hearing from you.

Long renowned for exceptional service and flawless French cuisine, this much-loved restaurant has been redesigned; elevating its interiors and terraces to a level of luxe befitting its reputation. Overlooking the river Thames and situated by Tower Bridge, Le Pont de la Tour is more than just a restaurant – with a bar, food store, wine merchant and bakery – it is the original Gastrodome.

This is a fantastic opportunity for a skilled Head Chef looking to join one of D&D London’s portfolio of fabulous restaurants.

You will be responsible for all aspects of Health & Safety and food hygiene, managing GP, P&L and all other forecasting and stock management. Knowledge of FNB and Fourth Hospitality is desirable, but full training will be given.

We are looking for a Head Chef who is ideally classically trained in French Cuisine, to take the helm at Le Pont de la Tour. As the Head Chef you will train, motivate and develop the team. You must be resilient, with the ambition and drive to be part of a successful business.


D&D London is a collection of restaurants as individual as you are. Some of the benefits of working for us include:

• Substantial career progression
• Personal development and training - including the opportunity to complete the industry-leading D&D Diploma
• 28 days holiday that increases with length of service
• Free meals on duty
• 40% discount in all D&D London restaurants

In addition to the company benefits there is an excellent salary package on offer including; bonus, 5% of salary paid into your pension scheme, Private Health Care, and private Health Insurance.

If you have proven industry experience at this level and are interested in the Head Chef role, please apply today. We look forward to hearing from you.