Server/Waiter/Waitress

We are looking for servers who have one year of NYC experience.

Requirements:
Previous experience in a high-volume, full-service restaurant setting
Great personality & an enthusiastic attitude!
Familiarity with French culture or a passion to learn about it
Ability to provide excellent customer service & memorize a large, gourmet, French menu!

If you have previous experience in a fast-paced restaurant or quick-serve concept and are available to start immediately (or within the next two weeks), please apply!

All of our positions offer:
• competitive pay
• great work environment
• free family meal
• product discount
• health benefits package

Maison Kayser USA is an Artisanal Parisian Bakery and Café which originated in Paris France by Chef Eric Kayser in 1996. The Maison Kayser concept is based on Craftsmen Bakers, respectful of small-scale bakery tradition using natural leaven. We are recognized for our technical innovations, new recipes, innovative store designs and a constant search for the best quality ingredients. Today, there are over 100 Maison Kayser locations in the world (14 different countries). We carry 60 varieties of bread as well as 50 types of cakes and 25 types of pastries. Although we are new to NYC (3 years and seven locations), we intend to continue to expand, and become as prominent here as we are worldwide.

We look forward to meeting you!

We are looking for servers who have one year of NYC experience.

Requirements:
Previous experience in a high-volume, full-service restaurant setting
Great personality & an enthusiastic attitude!
Familiarity with French culture or a passion to learn about it
Ability to provide excellent customer service & memorize a large, gourmet, French menu!

If you have previous experience in a fast-paced restaurant or quick-serve concept and are available to start immediately (or within the next two weeks), please apply!

All of our positions offer:
• competitive pay
• great work environment
• free family meal
• product discount
• health benefits package

Maison Kayser USA is an Artisanal Parisian Bakery and Café which originated in Paris France by Chef Eric Kayser in 1996. The Maison Kayser concept is based on Craftsmen Bakers, respectful of small-scale bakery tradition using natural leaven. We are recognized for our technical innovations, new recipes, innovative store designs and a constant search for the best quality ingredients. Today, there are over 100 Maison Kayser locations in the world (14 different countries). We carry 60 varieties of bread as well as 50 types of cakes and 25 types of pastries. Although we are new to NYC (3 years and seven locations), we intend to continue to expand, and become as prominent here as we are worldwide.

We look forward to meeting you!