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Cocktail Server at Fleur Room
Summary
Cocktail Server at Fleur Room
| Salary | Competitive salary |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
| Location | New York, NY, USA |
| Category | Premium Casual |
| Cuisine | Hospitality |
Cocktail Server at Fleur Room
Description
TAO Group is hiring Cocktail Servers to join our incredible team!
Overview: Interacts with lounge guests, fellow staff members, and supervisors in a polite, courteous and hospitable manner to ensure an exemplary experience. Also actively takes orders, provides personal recommendations, conducts full and complete food/wine/beverage service and presents premium bottle service.
Job Description:
• Portrays a positive and professional attitude.
• Works as a team player.
• Provides help and support to all fellow colleagues.
• Possesses knowledge of products, menus, beverages, foods, etc.
• Possesses general knowledge of the club and the restaurant.
• Learns and teaches fellow colleagues.
• Properly sets-up work station, including tables, chairs, supplies, place settings, etc.
• Attends and participates in all pre-shift meetings.
• Always smiles and greets guests warmly and genuinely.
• Provides professional and exceptional service.
• Anticipates guests needs.
• Properly serves wine and alcohol (with awareness.)
• Presents and reconciles checks.
• Collects cash or credit cards from guests.
• Clears and resets tables.
• Carries out closing procedures and sidework.
• Completely and accurately fills out financial paperwork.
• Submits complete and accurate paperwork and cash to the manager.
• Delivers food and beverages to tables.
• Presents menu, answers questions, and makes suggestions, regarding food and beverage.
• Requests identification from guests ordering alcohol.
Experience/Skills:
• Previous hospitality experience preferred.
• Previous cocktail server experience preferred.
• Experience in a high volume restaurant is a must.
EOE
Overview: Interacts with lounge guests, fellow staff members, and supervisors in a polite, courteous and hospitable manner to ensure an exemplary experience. Also actively takes orders, provides personal recommendations, conducts full and complete food/wine/beverage service and presents premium bottle service.
Job Description:
• Portrays a positive and professional attitude.
• Works as a team player.
• Provides help and support to all fellow colleagues.
• Possesses knowledge of products, menus, beverages, foods, etc.
• Possesses general knowledge of the club and the restaurant.
• Learns and teaches fellow colleagues.
• Properly sets-up work station, including tables, chairs, supplies, place settings, etc.
• Attends and participates in all pre-shift meetings.
• Always smiles and greets guests warmly and genuinely.
• Provides professional and exceptional service.
• Anticipates guests needs.
• Properly serves wine and alcohol (with awareness.)
• Presents and reconciles checks.
• Collects cash or credit cards from guests.
• Clears and resets tables.
• Carries out closing procedures and sidework.
• Completely and accurately fills out financial paperwork.
• Submits complete and accurate paperwork and cash to the manager.
• Delivers food and beverages to tables.
• Presents menu, answers questions, and makes suggestions, regarding food and beverage.
• Requests identification from guests ordering alcohol.
Experience/Skills:
• Previous hospitality experience preferred.
• Previous cocktail server experience preferred.
• Experience in a high volume restaurant is a must.
EOE
TAO Group is hiring Cocktail Servers to join our incredible team!
Overview: Interacts with lounge guests, fellow staff members, and supervisors in a polite, courteous and hospitable manner to ensure an exemplary experience. Also actively takes orders, provides personal recommendations, conducts full and complete food/wine/beverage service and presents premium bottle service.
Job Description:
• Portrays a positive and professional attitude.
• Works as a team player.
• Provides help and support to all fellow colleagues.
• Possesses knowledge of products, menus, beverages, foods, etc.
• Possesses general knowledge of the club and the restaurant.
• Learns and teaches fellow colleagues.
• Properly sets-up work station, including tables, chairs, supplies, place settings, etc.
• Attends and participates in all pre-shift meetings.
• Always smiles and greets guests warmly and genuinely.
• Provides professional and exceptional service.
• Anticipates guests needs.
• Properly serves wine and alcohol (with awareness.)
• Presents and reconciles checks.
• Collects cash or credit cards from guests.
• Clears and resets tables.
• Carries out closing procedures and sidework.
• Completely and accurately fills out financial paperwork.
• Submits complete and accurate paperwork and cash to the manager.
• Delivers food and beverages to tables.
• Presents menu, answers questions, and makes suggestions, regarding food and beverage.
• Requests identification from guests ordering alcohol.
Experience/Skills:
• Previous hospitality experience preferred.
• Previous cocktail server experience preferred.
• Experience in a high volume restaurant is a must.
EOE
Overview: Interacts with lounge guests, fellow staff members, and supervisors in a polite, courteous and hospitable manner to ensure an exemplary experience. Also actively takes orders, provides personal recommendations, conducts full and complete food/wine/beverage service and presents premium bottle service.
Job Description:
• Portrays a positive and professional attitude.
• Works as a team player.
• Provides help and support to all fellow colleagues.
• Possesses knowledge of products, menus, beverages, foods, etc.
• Possesses general knowledge of the club and the restaurant.
• Learns and teaches fellow colleagues.
• Properly sets-up work station, including tables, chairs, supplies, place settings, etc.
• Attends and participates in all pre-shift meetings.
• Always smiles and greets guests warmly and genuinely.
• Provides professional and exceptional service.
• Anticipates guests needs.
• Properly serves wine and alcohol (with awareness.)
• Presents and reconciles checks.
• Collects cash or credit cards from guests.
• Clears and resets tables.
• Carries out closing procedures and sidework.
• Completely and accurately fills out financial paperwork.
• Submits complete and accurate paperwork and cash to the manager.
• Delivers food and beverages to tables.
• Presents menu, answers questions, and makes suggestions, regarding food and beverage.
• Requests identification from guests ordering alcohol.
Experience/Skills:
• Previous hospitality experience preferred.
• Previous cocktail server experience preferred.
• Experience in a high volume restaurant is a must.
EOE
Details
| Salary | Competitive salary |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
| Location | New York, NY, USA |
| Category | Premium Casual |
| Cuisine | Hospitality |
Skills
New York Restaurant experience
Fast-Paced Experience
By applying you confirm you have these skills.
F&B Moxy Time Square
Hospitality
| Salary | Competitive salary |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
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New York, NY, USA