Accessibility
Category
Fast Casual
Cuisine
Mexican
  • Summary
  • Description
  • Skills
Summary
Crew Member
Salary Minimum Wage
Plus Tips
Schedule Full Time
Experience Minimum 1 year of experience
Location 141 2nd Ave, New York, NY 10003, USA
Category Fast Casual
Cuisine Mexican

Crew Member


Description
**Now Hiring Cooks & Cashiers**

The Otto's Tacos family is growing and we're looking to add more individuals to our team. If you have a passion for food and are looking for a fun company to grow with, we might just be the perfect fit for you!


We look forward to getting to meet you over some tacos.

Team Members at Otto's Tacos get to learn all aspects of the business. You will be cross trained in all the stations below:

CASHIER / GUEST SERVICES

- Responsible for taking orders face to face with guests with a smile at all times.

- Receiving and processing cash transactions along with credit card payments.

- Restocking drink fridge, napkins, straws, cups, lids, to-go containers of all types.

- Assembling To-go boxes.

LINE COOKS

- Following recipes accurately and maintaining food preparation processes such as marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing vegetables.

- Cooking on the hot line. Insuring quality of all finished products including final cooking of all proteins for tacos.

- Preparing food throughout the day as needed, anticipating and reacting to guest volume.

- Taco assembly while maintaining appropriate portion control.

- Quality Control of tacos before passed to expeditor.

- Expediting ticket orders.

- Maintaining proper food handling, safety, and sanitation standards while preparing food
**Now Hiring Cooks & Cashiers**

The Otto's Tacos family is growing and we're looking to add more individuals to our team. If you have a passion for food and are looking for a fun company to grow with, we might just be the perfect fit for you!


We look forward to getting to meet you over some tacos.

Team Members at Otto's Tacos get to learn all aspects of the business. You will be cross trained in all the stations below:

CASHIER / GUEST SERVICES

- Responsible for taking orders face to face with guests with a smile at all times.

- Receiving and processing cash transactions along with credit card payments.

- Restocking drink fridge, napkins, straws, cups, lids, to-go containers of all types.

- Assembling To-go boxes.

LINE COOKS

- Following recipes accurately and maintaining food preparation processes such as marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing vegetables.

- Cooking on the hot line. Insuring quality of all finished products including final cooking of all proteins for tacos.

- Preparing food throughout the day as needed, anticipating and reacting to guest volume.

- Taco assembly while maintaining appropriate portion control.

- Quality Control of tacos before passed to expeditor.

- Expediting ticket orders.

- Maintaining proper food handling, safety, and sanitation standards while preparing food

Details
Salary Minimum Wage
Plus Tips
Schedule Full Time
Experience Minimum 1 year of experience
Location 141 2nd Ave, New York, NY 10003, USA
Category Fast Casual
Cuisine Mexican

Skills
Spanish
Catering Service
New York Restaurant experience
Able to lift 30+ pounds
Fast-Paced Experience
By applying you confirm you have these skills.

expired job post

141 2nd Ave, New York, NY 10003, USA