Pastry Cook

Santa Monica Proper is seeking a skilled and creative pastry cook. A seamless merger of historic retrofit and new construction, the 271-room Santa Monica Proper hotel features interior design by international style icon Kelly Wearstler, multiple dining options by local area culinary stars, a rooftop lounge and swimming pool, 8,000 square feet of meeting and event space, and almost 7,000 square feet of ground-floor retail.

The pastry cook's responsibilities include preparing quality pastry items such as breakfast items, pastries, desserts and baked goods that complement and enhance our menu. Assist throughout the hotel in outlets including the Rooftop Lounge (Calabra), Lobby Lounge (Palma), Banquets and In-Room Dining.

Responsibilities
• Adhere to set recipes and taste test for quality assurance
• Ensure all pastries are uniform and up to standard
• Adhere to all sanitation, safety, and food preparation law
• Inspect the cleanliness and working conditions of all tools, equipment, and supplies


Qualifications
• 1+ years of kitchen experience preferred
• Proficiency using kitchen equipment and appliances
• Enjoys working in a collaborative kitchen
• Thrives in a fast-paced environment
• Excels in task delegation and kitchen station management
• Clear and effective communicator
• Extremely organized with high attention to detail
• ServSafe Required

Education
• High School diploma required
• Pastry Arts or other culinary certification preferred

Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the best of the best from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Santa Monica Proper is seeking a skilled and creative pastry cook. A seamless merger of historic retrofit and new construction, the 271-room Santa Monica Proper hotel features interior design by international style icon Kelly Wearstler, multiple dining options by local area culinary stars, a rooftop lounge and swimming pool, 8,000 square feet of meeting and event space, and almost 7,000 square feet of ground-floor retail.

The pastry cook's responsibilities include preparing quality pastry items such as breakfast items, pastries, desserts and baked goods that complement and enhance our menu. Assist throughout the hotel in outlets including the Rooftop Lounge (Calabra), Lobby Lounge (Palma), Banquets and In-Room Dining.

Responsibilities
• Adhere to set recipes and taste test for quality assurance
• Ensure all pastries are uniform and up to standard
• Adhere to all sanitation, safety, and food preparation law
• Inspect the cleanliness and working conditions of all tools, equipment, and supplies


Qualifications
• 1+ years of kitchen experience preferred
• Proficiency using kitchen equipment and appliances
• Enjoys working in a collaborative kitchen
• Thrives in a fast-paced environment
• Excels in task delegation and kitchen station management
• Clear and effective communicator
• Extremely organized with high attention to detail
• ServSafe Required

Education
• High School diploma required
• Pastry Arts or other culinary certification preferred

Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the best of the best from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.