Steward - Full Time

Santa Monica Proper is looking for a Steward. A seamless merger of historic retrofit and new construction, the 271-room Santa Monica Proper Hotel will feature interior design by international style icon Kelly Wearstler, multiple dining options by local area culinary stars, a rooftop lounge and swimming pool and 16,000 square feet of meeting and event space.

The Steward will be responsible for cleaning dishes, equipment, and utensils before, during and after service. In addition, the steward maintains the cleanliness of the kitchen and all food preparation areas.

Job Overview
- Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand
- Place clean dishes, utensils, and cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Clean garbage cans with water or steam
- Sweep and scrub floors
- Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
- Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars
- Transfer supplies and equipment between storage and work areas, by hand or using hand trucks
- Complete any additional tasks as assigned by the Chef or any other member of the management team

Requirements
- Organized and detail-oriented with the ability to be flexible
- Willing to learn and take direction well
- Work flexible schedules and willing and able to work shift duties that may include evenings, nights, weekends and holidays
- Collaborate with Colleagues cross-departmentally
- Perform job functions with attention to detail, speed and accuracy
- Work cohesively with Colleagues as part of a team

Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn’t proper. We are seeking out the “best of the best” from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced, but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.

Santa Monica Proper is looking for a Steward. A seamless merger of historic retrofit and new construction, the 271-room Santa Monica Proper Hotel will feature interior design by international style icon Kelly Wearstler, multiple dining options by local area culinary stars, a rooftop lounge and swimming pool and 16,000 square feet of meeting and event space.

The Steward will be responsible for cleaning dishes, equipment, and utensils before, during and after service. In addition, the steward maintains the cleanliness of the kitchen and all food preparation areas.

Job Overview
- Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand
- Place clean dishes, utensils, and cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Clean garbage cans with water or steam
- Sweep and scrub floors
- Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
- Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars
- Transfer supplies and equipment between storage and work areas, by hand or using hand trucks
- Complete any additional tasks as assigned by the Chef or any other member of the management team

Requirements
- Organized and detail-oriented with the ability to be flexible
- Willing to learn and take direction well
- Work flexible schedules and willing and able to work shift duties that may include evenings, nights, weekends and holidays
- Collaborate with Colleagues cross-departmentally
- Perform job functions with attention to detail, speed and accuracy
- Work cohesively with Colleagues as part of a team

Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn’t proper. We are seeking out the “best of the best” from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced, but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.