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Food & Beverage Purchasing Manager
Summary
Food & Beverage Purchasing Manager
| Salary | $15 - $18 / Hour |
| Schedule | Full Time, Part Time |
| Experience | Minimum 1 year of experience |
| Location | 86 Clinton St, New York, NY 10002, USA |
| Category | Event/Catering |
| Cuisine | American |
Food & Beverage Purchasing Manager
Description
About the Role
The Purchaser/Receiver works with 3 production team members to ensure all deliveries are ordered, accurate and properly stored so our kitchen can produces 1000s of meals. The receiver is an integral part to our operations, as their areas of execution include receiving, inspecting and signing for deliveries, as well as transporting and unloading pallets throughout the facility. This is a full time position that requires early morning availability.
Essential Functions:
Assist with receiving all deliveries that arrive at the facility
Check accuracy of deliveries against POs and Invoices
Effectively communicate any discrepancies with the Sourcing Associate
Help maintain overall cleanliness and organization of the loading dock and receiving areas.
Maintain food safe organization of food, packaging and supplies
Maintain proper rotation of inventory, utilize FIFO
Physically move inventory to proper areas throughout the facility
Input and log receipts
Assist with inventory counts
Work with Sourcing Associate and Kitchen Manager on other projects as needed
Key Skills:
1+ years receiving/inventory experience. Experience handling food and perishable goods a plus.
Must be able to carry 50 lbs, stand on feet for extended periods of time and operate a pallet jack
Spanish speaking a plus
Must be extremely well organized, detail-oriented, and have the ability to multi-task
Must be reliable, function well within a team and work calmly and efficiently in a fast moving environment.
Must have strong problem solving skills, be comfortable interacting with all levels of the organization
Must share our passion for improving nutrition in schools
NYC Food Handlers Certification a plus
Compensation & Benefits:
We are Change Agents: What we do...matters.
Free Lunch: Access to great tasting, made from scratch food.
Compensation: $15-$18/hour
Why Ripe?
Food isn’t just fuel, it’s an experience, it’s community, its growth.
Ripe uses clean, locally sourced ingredients your team will love. Clean food benefits not only your health but the environment as well, by conserving fertile soil, protecting water sources, and minimizing carbon in the atmosphere. We always use high quality, seasonal fresh ingredients, and won’t hold raw ingredients longer than 48 hrs so your team always gets the freshest food. Ripe supports local farmers and the environment. We think it's important to know where your food comes from. Locally grown food has more nutrients, tastes better, and is better for the environment. We care about our planet. Our plates, cups, and utensils are eco-friendly and compostable. Ripe gives back to the local community. We believe in reducing food waste and giving back to the community to help fight hunger through local partnerships with leftover food donation programs. Living that Ripe life is key, we offer community wellness events and retreats as well. Sign up for our emails to stay in the know.
Ripe is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to age, race, creed, color, national origin, ancestry, marital status, or sexual orientation
The Purchaser/Receiver works with 3 production team members to ensure all deliveries are ordered, accurate and properly stored so our kitchen can produces 1000s of meals. The receiver is an integral part to our operations, as their areas of execution include receiving, inspecting and signing for deliveries, as well as transporting and unloading pallets throughout the facility. This is a full time position that requires early morning availability.
Essential Functions:
Assist with receiving all deliveries that arrive at the facility
Check accuracy of deliveries against POs and Invoices
Effectively communicate any discrepancies with the Sourcing Associate
Help maintain overall cleanliness and organization of the loading dock and receiving areas.
Maintain food safe organization of food, packaging and supplies
Maintain proper rotation of inventory, utilize FIFO
Physically move inventory to proper areas throughout the facility
Input and log receipts
Assist with inventory counts
Work with Sourcing Associate and Kitchen Manager on other projects as needed
Key Skills:
1+ years receiving/inventory experience. Experience handling food and perishable goods a plus.
Must be able to carry 50 lbs, stand on feet for extended periods of time and operate a pallet jack
Spanish speaking a plus
Must be extremely well organized, detail-oriented, and have the ability to multi-task
Must be reliable, function well within a team and work calmly and efficiently in a fast moving environment.
Must have strong problem solving skills, be comfortable interacting with all levels of the organization
Must share our passion for improving nutrition in schools
NYC Food Handlers Certification a plus
Compensation & Benefits:
We are Change Agents: What we do...matters.
Free Lunch: Access to great tasting, made from scratch food.
Compensation: $15-$18/hour
Why Ripe?
Food isn’t just fuel, it’s an experience, it’s community, its growth.
Ripe uses clean, locally sourced ingredients your team will love. Clean food benefits not only your health but the environment as well, by conserving fertile soil, protecting water sources, and minimizing carbon in the atmosphere. We always use high quality, seasonal fresh ingredients, and won’t hold raw ingredients longer than 48 hrs so your team always gets the freshest food. Ripe supports local farmers and the environment. We think it's important to know where your food comes from. Locally grown food has more nutrients, tastes better, and is better for the environment. We care about our planet. Our plates, cups, and utensils are eco-friendly and compostable. Ripe gives back to the local community. We believe in reducing food waste and giving back to the community to help fight hunger through local partnerships with leftover food donation programs. Living that Ripe life is key, we offer community wellness events and retreats as well. Sign up for our emails to stay in the know.
Ripe is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to age, race, creed, color, national origin, ancestry, marital status, or sexual orientation
About the Role
The Purchaser/Receiver works with 3 production team members to ensure all deliveries are ordered, accurate and properly stored so our kitchen can produces 1000s of meals. The receiver is an integral part to our operations, as their areas of execution include receiving, inspecting and signing for deliveries, as well as transporting and unloading pallets throughout the facility. This is a full time position that requires early morning availability.
Essential Functions:
Assist with receiving all deliveries that arrive at the facility
Check accuracy of deliveries against POs and Invoices
Effectively communicate any discrepancies with the Sourcing Associate
Help maintain overall cleanliness and organization of the loading dock and receiving areas.
Maintain food safe organization of food, packaging and supplies
Maintain proper rotation of inventory, utilize FIFO
Physically move inventory to proper areas throughout the facility
Input and log receipts
Assist with inventory counts
Work with Sourcing Associate and Kitchen Manager on other projects as needed
Key Skills:
1+ years receiving/inventory experience. Experience handling food and perishable goods a plus.
Must be able to carry 50 lbs, stand on feet for extended periods of time and operate a pallet jack
Spanish speaking a plus
Must be extremely well organized, detail-oriented, and have the ability to multi-task
Must be reliable, function well within a team and work calmly and efficiently in a fast moving environment.
Must have strong problem solving skills, be comfortable interacting with all levels of the organization
Must share our passion for improving nutrition in schools
NYC Food Handlers Certification a plus
Compensation & Benefits:
We are Change Agents: What we do...matters.
Free Lunch: Access to great tasting, made from scratch food.
Compensation: $15-$18/hour
Why Ripe?
Food isn’t just fuel, it’s an experience, it’s community, its growth.
Ripe uses clean, locally sourced ingredients your team will love. Clean food benefits not only your health but the environment as well, by conserving fertile soil, protecting water sources, and minimizing carbon in the atmosphere. We always use high quality, seasonal fresh ingredients, and won’t hold raw ingredients longer than 48 hrs so your team always gets the freshest food. Ripe supports local farmers and the environment. We think it's important to know where your food comes from. Locally grown food has more nutrients, tastes better, and is better for the environment. We care about our planet. Our plates, cups, and utensils are eco-friendly and compostable. Ripe gives back to the local community. We believe in reducing food waste and giving back to the community to help fight hunger through local partnerships with leftover food donation programs. Living that Ripe life is key, we offer community wellness events and retreats as well. Sign up for our emails to stay in the know.
Ripe is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to age, race, creed, color, national origin, ancestry, marital status, or sexual orientation
The Purchaser/Receiver works with 3 production team members to ensure all deliveries are ordered, accurate and properly stored so our kitchen can produces 1000s of meals. The receiver is an integral part to our operations, as their areas of execution include receiving, inspecting and signing for deliveries, as well as transporting and unloading pallets throughout the facility. This is a full time position that requires early morning availability.
Essential Functions:
Assist with receiving all deliveries that arrive at the facility
Check accuracy of deliveries against POs and Invoices
Effectively communicate any discrepancies with the Sourcing Associate
Help maintain overall cleanliness and organization of the loading dock and receiving areas.
Maintain food safe organization of food, packaging and supplies
Maintain proper rotation of inventory, utilize FIFO
Physically move inventory to proper areas throughout the facility
Input and log receipts
Assist with inventory counts
Work with Sourcing Associate and Kitchen Manager on other projects as needed
Key Skills:
1+ years receiving/inventory experience. Experience handling food and perishable goods a plus.
Must be able to carry 50 lbs, stand on feet for extended periods of time and operate a pallet jack
Spanish speaking a plus
Must be extremely well organized, detail-oriented, and have the ability to multi-task
Must be reliable, function well within a team and work calmly and efficiently in a fast moving environment.
Must have strong problem solving skills, be comfortable interacting with all levels of the organization
Must share our passion for improving nutrition in schools
NYC Food Handlers Certification a plus
Compensation & Benefits:
We are Change Agents: What we do...matters.
Free Lunch: Access to great tasting, made from scratch food.
Compensation: $15-$18/hour
Why Ripe?
Food isn’t just fuel, it’s an experience, it’s community, its growth.
Ripe uses clean, locally sourced ingredients your team will love. Clean food benefits not only your health but the environment as well, by conserving fertile soil, protecting water sources, and minimizing carbon in the atmosphere. We always use high quality, seasonal fresh ingredients, and won’t hold raw ingredients longer than 48 hrs so your team always gets the freshest food. Ripe supports local farmers and the environment. We think it's important to know where your food comes from. Locally grown food has more nutrients, tastes better, and is better for the environment. We care about our planet. Our plates, cups, and utensils are eco-friendly and compostable. Ripe gives back to the local community. We believe in reducing food waste and giving back to the community to help fight hunger through local partnerships with leftover food donation programs. Living that Ripe life is key, we offer community wellness events and retreats as well. Sign up for our emails to stay in the know.
Ripe is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to age, race, creed, color, national origin, ancestry, marital status, or sexual orientation
Details
| Salary | $15 - $18 / Hour |
| Schedule | Full Time, Part Time |
| Experience | Minimum 1 year of experience |
| Location | 86 Clinton St, New York, NY 10002, USA |
| Category | Event/Catering |
| Cuisine | American |
Skills
Microsoft Office
Catering Service
Able to lift 30+ pounds
Fast-Paced Experience
By applying you confirm you have these skills.
Ripe
American
| Salary | $15 - $18 / Hour |
| Schedule | Full Time, Part Time |
| Experience | Minimum 1 year of experience |
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86 Clinton St, New York, NY 10002, USA