Bar & Floor Server

Tupelo Honey seeks a Bartender and Floor Server to ensure guest satisfaction through creating and serving our signature craft made cocktails. It’s simple: work hard, deliver results, and watch your career flourish!

*It is of the upmost importance to our hiring decision that this position requires having the flexibility and availability to be scheduled for either Bartender or Server role.

Benefits include:
• Industry-leading compensation.
• Best-in-class employee and family health care
• Tenure-based employment incentives
• Life, Dental, and Disability benefit options
• Work-life balance with options for vacation and sick time
• Fast-growth company with advancement opportunities 

ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
• Ensures service standards and proper execution.
• Serve our guests in the spirit of southern hospitality.

QUALIFICATIONS
• At least 1 years experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels
• Must be able to move and process information quickly
• Must have a working knowledge of the English language.

REQUIREMENTS
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.

Tupelo Honey seeks a Bartender and Floor Server to ensure guest satisfaction through creating and serving our signature craft made cocktails. It’s simple: work hard, deliver results, and watch your career flourish!

*It is of the upmost importance to our hiring decision that this position requires having the flexibility and availability to be scheduled for either Bartender or Server role.

Benefits include:
• Industry-leading compensation.
• Best-in-class employee and family health care
• Tenure-based employment incentives
• Life, Dental, and Disability benefit options
• Work-life balance with options for vacation and sick time
• Fast-growth company with advancement opportunities 

ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
• Ensures service standards and proper execution.
• Serve our guests in the spirit of southern hospitality.

QUALIFICATIONS
• At least 1 years experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels
• Must be able to move and process information quickly
• Must have a working knowledge of the English language.

REQUIREMENTS
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.