Grill Cook

The Hotel
Step inside a legendary revival at The Watergate Hotel, a luxurious urban resort located along the banks of the Potomac River. Here modern design blends with a storied past to redefine luxury. A place where travel and business are occasions worth celebrating, attention to every detail is the standard, and intrigue can be found just beyond every curve.
Location
The Watergate Hotel is centrally located in Washington, D.C., a city of political power, prestige, and elegance is culturally rich with theaters, museums, architectural splendors and unforgettable national memorials. The Watergate Hotel is situated within walking distance of the best the city has to offer.
The Watergate Hotel is currently seeking talented cooks to join our dynamic culinary team! You must possess the following skills and expertise:
• 2+ years of direct line cook experience; we prefer those with upscale or fine dining experience.
• Must be able to work a very flexible schedule that will include early mornings, late nights, overnight shifts, weekends and holidays.
• Must be an excellent communicator with fluency in English required; those with bi-lingual abilities will be preferred.
• Current Serv Safe Certification is required.
• Culinary Degree is required; we will accept experience in lieu of education at a 2:1 ratio.

The Hotel
Step inside a legendary revival at The Watergate Hotel, a luxurious urban resort located along the banks of the Potomac River. Here modern design blends with a storied past to redefine luxury. A place where travel and business are occasions worth celebrating, attention to every detail is the standard, and intrigue can be found just beyond every curve.
Location
The Watergate Hotel is centrally located in Washington, D.C., a city of political power, prestige, and elegance is culturally rich with theaters, museums, architectural splendors and unforgettable national memorials. The Watergate Hotel is situated within walking distance of the best the city has to offer.
The Watergate Hotel is currently seeking talented cooks to join our dynamic culinary team! You must possess the following skills and expertise:
• 2+ years of direct line cook experience; we prefer those with upscale or fine dining experience.
• Must be able to work a very flexible schedule that will include early mornings, late nights, overnight shifts, weekends and holidays.
• Must be an excellent communicator with fluency in English required; those with bi-lingual abilities will be preferred.
• Current Serv Safe Certification is required.
• Culinary Degree is required; we will accept experience in lieu of education at a 2:1 ratio.