The Role: Kitchen Porter
The Restaurant: 20 Stories
The Location: Manchester
Why work for us:
Who we are:
At D&D London we are passionate about all things food and drink. We strive to deliver quality in everything we do, each time we do it. With over 40 diverse venues across six cities including London, New York and Paris - there is a restaurant for every occasion. Each of our sites pride themselves on the unique designs, the freshest produce and the most exclusive settings. Founded in 2006 by David Loewi, the mission has always been the same, to provide each and every guest with a luxury experience when stepping foot into our restaurants, bars and hotel. Through the years we have paved the way in the luxury dining scene, acquiring some of the most iconic venues in London and beyond, venues such as Bluebird Chelsea, 100 Wardour St, Quaglino’s, 20 Stories, Orelle and South Place Hotel.
20 Stories has become an integral part of the city of Manchester's restaurant scene. Locally known as 'The restaurant in the sky', it has become well known for not only its jaw- dropping 360-degree views but its fantastic menus, beautiful design and for one of the liveliest bars in town. The menu represents its location by showcasing the best of the Northwest, with an aim to source ingredients no more than 50 miles from outside Manchester.
A bit about what youwill be doing:
We are currently recruiting for a passionate Kitchen Porter who is looking for a great place to work, progress in their career and interested in working for a company that is at the forefront of the Hospitality and Food industry.
You will have:
• An inbuilt passion for hospitality and working in a busy kitchen
• Ability to run a busy service
• Clear communication skills and able to follow and act on instructions
• Work well under pressure
• Listen, ask questions and strive to be the best
If you are interested in the Kitchen Porter role, then we would love to hear from you!
The Role: Kitchen Porter
The Restaurant: 20 Stories
The Location: Manchester
Why work for us:
Who we are:
At D&D London we are passionate about all things food and drink. We strive to deliver quality in everything we do, each time we do it. With over 40 diverse venues across six cities including London, New York and Paris - there is a restaurant for every occasion. Each of our sites pride themselves on the unique designs, the freshest produce and the most exclusive settings. Founded in 2006 by David Loewi, the mission has always been the same, to provide each and every guest with a luxury experience when stepping foot into our restaurants, bars and hotel. Through the years we have paved the way in the luxury dining scene, acquiring some of the most iconic venues in London and beyond, venues such as Bluebird Chelsea, 100 Wardour St, Quaglino’s, 20 Stories, Orelle and South Place Hotel.
20 Stories has become an integral part of the city of Manchester's restaurant scene. Locally known as 'The restaurant in the sky', it has become well known for not only its jaw- dropping 360-degree views but its fantastic menus, beautiful design and for one of the liveliest bars in town. The menu represents its location by showcasing the best of the Northwest, with an aim to source ingredients no more than 50 miles from outside Manchester.
A bit about what youwill be doing:
We are currently recruiting for a passionate Kitchen Porter who is looking for a great place to work, progress in their career and interested in working for a company that is at the forefront of the Hospitality and Food industry.
You will have:
• An inbuilt passion for hospitality and working in a busy kitchen
• Ability to run a busy service
• Clear communication skills and able to follow and act on instructions
• Work well under pressure
• Listen, ask questions and strive to be the best
If you are interested in the Kitchen Porter role, then we would love to hear from you!