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Commis Chef
Stanley House Hotel and Spa
Commis Chef
Stanley House Hotel and Spa
Full Time
1
Year
Experience
£12.21 / Hour
Full Time
1
Year
Experience
£12.21 / Hour
Skills
Knife Skills
Safe Food Handling
Food Preparation
Food Safety
Classical Cooking Techniques
Description
Stanley House Hotel & Spa is a stunning, award winning, boutique country hotel, set in 54 acres of Ribble Valley countryside in Mellor, Lancashire. With 30 first-class bedrooms, unrivalled wedding and conference facilities, the hugely popular Fred’s Brasserie and a world-class spa, Stanley House is truly a hotel like no other.
What we're looking for:
Are you a budding culinary artist, eager to showcase your skills in a dynamic kitchen environment? As a Commis Chef, we're seeking individuals with a passion for food, a hunger for learning, and a drive for excellence. Your role is integral to our kitchen team, assisting in the preparation of high-quality dishes while honing your culinary craft. We value dedication, a willingness to learn, and an ability to work collaboratively under the guidance of experienced chefs. If you're ready to embark on a journey of culinary growth, working in a supportive and creative kitchen, we invite you to bring your talent and creativity to our table.
Day in the life of:
You will be working within the kitchen to support our breakfast service. Our guests value and look forward to starting their day with a smile from our breakfast assistants and eating the delicious food you will prepare as a breakfast chef.
You will prepare continental breakfast-style food as well as hot English breakfast items for the breakfast buffet. You will continuously monitor the buffet and top-up items as needed throughout the breakfast service times. In addition, you will cook and prepare items to order off the breakfast menu.
Example key responsibilities:
What you'll get in return:
This hotel is managed by leaf HOSPITALITY who is a hotel management company that has one simple value that underpins everything we do: be excellent. We work with branded and independent hotels. Our vision is to be a leader in the market where every member of our team plays a part in delivering excellent service to our guests, owners, and team members. #BeExcellent #BeHuman #HaveIntegrity #BeEntrepreneurial
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Stanley House Hotel & Spa is a stunning, award winning, boutique country hotel, set in 54 acres of Ribble Valley countryside in Mellor, Lancashire. With 30 first-class bedrooms, unrivalled wedding and conference facilities, the hugely popular Fred’s Brasserie and a world-class spa, Stanley House is truly a hotel like no other.
What we're looking for:
Are you a budding culinary artist, eager to showcase your skills in a dynamic kitchen environment? As a Commis Chef, we're seeking individuals with a passion for food, a hunger for learning, and a drive for excellence. Your role is integral to our kitchen team, assisting in the preparation of high-quality dishes while honing your culinary craft. We value dedication, a willingness to learn, and an ability to work collaboratively under the guidance of experienced chefs. If you're ready to embark on a journey of culinary growth, working in a supportive and creative kitchen, we invite you to bring your talent and creativity to our table.
Day in the life of:
You will be working within the kitchen to support our breakfast service. Our guests value and look forward to starting their day with a smile from our breakfast assistants and eating the delicious food you will prepare as a breakfast chef.
You will prepare continental breakfast-style food as well as hot English breakfast items for the breakfast buffet. You will continuously monitor the buffet and top-up items as needed throughout the breakfast service times. In addition, you will cook and prepare items to order off the breakfast menu.
Example key responsibilities:
What you'll get in return:
This hotel is managed by leaf HOSPITALITY who is a hotel management company that has one simple value that underpins everything we do: be excellent. We work with branded and independent hotels. Our vision is to be a leader in the market where every member of our team plays a part in delivering excellent service to our guests, owners, and team members. #BeExcellent #BeHuman #HaveIntegrity #BeEntrepreneurial
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Commis Chef
Full Time
1
Year
Experience
£12.21 / Hour
Skills
Knife Skills
Safe Food Handling
Food Preparation
Food Safety
Classical Cooking Techniques
Further Ln, Mellor, Blackburn, BB2 7NP, United Kingdom