The Role: Demi Chef de Partie
The Restaurant: 14 Hills
The Location: 14th floor, 120 Fenchurch St, London EC3M 5AL
The Salary: Up to £14.92 per hour
Why work for us:
Who we are:
At D&D London we are passionate about all things food and drink. We strive to deliver quality in everything we do, each time we do it. With over 40 diverse venues across six cities including London, New York and Paris - there is a restaurant for every occasion. Each of our sites pride themselves on the unique designs, the freshest produce and the most exclusive settings. Founded in 2006 by David Loewi, the mission has always been the same, to provide each and every guest with a luxury experience when stepping foot into our restaurants, bars and hotel. Through the years we have paved the way in the luxury dining scene, acquiring some of the most iconic venues in London and beyond, venues such as Bluebird Chelsea, 100 Wardour St, Quaglino’s, 20 Stories, Orelle and South Place Hotel.
14 Hills is set high on the penultimate floor below a public city roof garden. This restaurant commands views of London’s most iconic landmarks with floor to ceiling glass windows: Tower Bridge, The Tower of London, Canary Wharf and The Shard. This glamorous city restaurant boasts a luxurious Modern British menu with a Parisian twist is paired with revolutionary creations from our centrepiece bar.
A bit about what you will be doing:
We are looking for a passionate Demi Chef de Partie who can confidently deliver exceptional, 5 star service to guests. At the same time, our Demi Chef de Partie will have the food knowledge and skills to support a section in order to deliver outstanding food and in turn, a superb guest experience. You will work with the kitchen team to ensure consistent high standards in service.
If you are interested in the Demi chef role , then we would love to hear from you!
The Role: Demi Chef de Partie
The Restaurant: 14 Hills
The Location: 14th floor, 120 Fenchurch St, London EC3M 5AL
The Salary: Up to £14.92 per hour
Why work for us:
Who we are:
At D&D London we are passionate about all things food and drink. We strive to deliver quality in everything we do, each time we do it. With over 40 diverse venues across six cities including London, New York and Paris - there is a restaurant for every occasion. Each of our sites pride themselves on the unique designs, the freshest produce and the most exclusive settings. Founded in 2006 by David Loewi, the mission has always been the same, to provide each and every guest with a luxury experience when stepping foot into our restaurants, bars and hotel. Through the years we have paved the way in the luxury dining scene, acquiring some of the most iconic venues in London and beyond, venues such as Bluebird Chelsea, 100 Wardour St, Quaglino’s, 20 Stories, Orelle and South Place Hotel.
14 Hills is set high on the penultimate floor below a public city roof garden. This restaurant commands views of London’s most iconic landmarks with floor to ceiling glass windows: Tower Bridge, The Tower of London, Canary Wharf and The Shard. This glamorous city restaurant boasts a luxurious Modern British menu with a Parisian twist is paired with revolutionary creations from our centrepiece bar.
A bit about what you will be doing:
We are looking for a passionate Demi Chef de Partie who can confidently deliver exceptional, 5 star service to guests. At the same time, our Demi Chef de Partie will have the food knowledge and skills to support a section in order to deliver outstanding food and in turn, a superb guest experience. You will work with the kitchen team to ensure consistent high standards in service.
If you are interested in the Demi chef role , then we would love to hear from you!