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Sous Chef
Summary
Sous Chef
| Salary | Competitive salary |
| Schedule | Full Time |
| Location | NO. 1 Spinningfields 1 Hardman Square, Manchester M3 3EB, United Kingdom |
Sous Chef
Description
20 Stories has become an integral part of the city of Manchester's restaurant scene. Locally known as 'The restaurant in the sky', it has become well known for not only its jaw- dropping 360-degree views but its fantastic menus, beautiful design and for one of the liveliest bars in town. The menu represents its location by showcasing the best of the Northwest, with an aim to source ingredients no more than 50 miles from outside Manchester.
We are looking for a passionate Sous Chef who will have the food knowledge and skills to lead the team in order to deliver outstanding food and in turn, a superb guest experience. You will work with the Head Chef and restaurant management team to ensure consistent high standards in both service and kitchen management- with a heavy emphasis on all aspects of Health and Safety.
As the Sous Chef your main responsibilities will be:
- to oversee and direct all aspects of the kitchen in an effective efficient and productive manner under the guidance of the Head-Chef.
- You will be responsible for the day-to-day operation of the kitchen from mise en place to service.
- You will be responsible for quality, efficiency and effectiveness in which food is prepared and sent to the pass.
We’re a truly brilliant place to work so, naturally, we have some of the very best team benefits around, which include:
- Top rate industry leading pay
- Wagestream employer- Employees can access 40% of wages before payday
- 40% discount in all our venues worldwide all day, every day
- Feeling a bit hungry on shift, we ensure you receive free tasty, healthy meals
- Enjoy 28 days paid holiday a year, which will increase up to a month of holiday with length of service
- LifeWorks offers- Receive exclusive monthly discounts just for D&D employees, including cashback options at retailers
- 20% off Nuffield Health gym membership for you and your spouse
- Employee Assistance Programme (EAP)- Unlimited access to a confidential wellbeing programme with a 24/7 helpline
- WeCare – A solution designed to support your mental, physical, social and financial wellbeing
- Employee of the Month Scheme
- Long Service awards
- D&D Connect- Access to our award-winning training platform, to grow and develop new skills
- Want to volunteer for a cause? We’ll pay full day wage for you to give back
- Refer a friend scheme- We offer our employees paid bonuses to a ‘refer a friend’
As a leader you will build a motivated and integrated team by clearly communicating expectations and providing constructive feedback, identify training needs and manage and assist in the training so that required standards are achieved
We’re a truly brilliant place to work so, naturally we have some of the very best team benefits around, which include:
If you are interested in the Sous Chef role at 20 Stories, then we would to hear from you
20 Stories has become an integral part of the city of Manchester's restaurant scene. Locally known as 'The restaurant in the sky', it has become well known for not only its jaw- dropping 360-degree views but its fantastic menus, beautiful design and for one of the liveliest bars in town. The menu represents its location by showcasing the best of the Northwest, with an aim to source ingredients no more than 50 miles from outside Manchester.
We are looking for a passionate Sous Chef who will have the food knowledge and skills to lead the team in order to deliver outstanding food and in turn, a superb guest experience. You will work with the Head Chef and restaurant management team to ensure consistent high standards in both service and kitchen management- with a heavy emphasis on all aspects of Health and Safety.
As the Sous Chef your main responsibilities will be:
- to oversee and direct all aspects of the kitchen in an effective efficient and productive manner under the guidance of the Head-Chef.
- You will be responsible for the day-to-day operation of the kitchen from mise en place to service.
- You will be responsible for quality, efficiency and effectiveness in which food is prepared and sent to the pass.
We’re a truly brilliant place to work so, naturally, we have some of the very best team benefits around, which include:
- Top rate industry leading pay
- Wagestream employer- Employees can access 40% of wages before payday
- 40% discount in all our venues worldwide all day, every day
- Feeling a bit hungry on shift, we ensure you receive free tasty, healthy meals
- Enjoy 28 days paid holiday a year, which will increase up to a month of holiday with length of service
- LifeWorks offers- Receive exclusive monthly discounts just for D&D employees, including cashback options at retailers
- 20% off Nuffield Health gym membership for you and your spouse
- Employee Assistance Programme (EAP)- Unlimited access to a confidential wellbeing programme with a 24/7 helpline
- WeCare – A solution designed to support your mental, physical, social and financial wellbeing
- Employee of the Month Scheme
- Long Service awards
- D&D Connect- Access to our award-winning training platform, to grow and develop new skills
- Want to volunteer for a cause? We’ll pay full day wage for you to give back
- Refer a friend scheme- We offer our employees paid bonuses to a ‘refer a friend’
As a leader you will build a motivated and integrated team by clearly communicating expectations and providing constructive feedback, identify training needs and manage and assist in the training so that required standards are achieved
We’re a truly brilliant place to work so, naturally we have some of the very best team benefits around, which include:
If you are interested in the Sous Chef role at 20 Stories, then we would to hear from you
Details
| Salary | Competitive salary |
| Schedule | Full Time |
| Location | NO. 1 Spinningfields 1 Hardman Square, Manchester M3 3EB, United Kingdom |
Skills
Fine Dining Experience
Fast-Paced Experience
Owns Knives
works well under pressure
Run a Busy Service
Advanced Food Safety
Advanced Health and Safety
Train, Motivate and Develop Junior Chefs
Food Ordering and Stock Control
Oversee the Pass
By applying you confirm you have these skills.
20 Stories
| Salary | Competitive salary |
| Schedule | Full Time |
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NO. 1 Spinningfields 1 Hardman Square, Manchester M3 3EB, United Kingdom