Working week - Monday - Friday 8am - 12pm (20hrs per week)

As our Cellar Person, you’ll play a key role in keeping things running smoothly behind the scenes. You’ll be responsible for maintaining the cellar, ensuring stock is organised and rotated, lines are clean, and everything is in place to support the front-of-house team in delivering top-notch service.

• Salary - £12.21 per hour + Service charge 

What's in it for you as our new Cellar person:

• 50% off food and drink in our pubs for a table of up to 4 people 
• Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars and restaurants + More.
•  24/7 Health and wellbeing support, Access support lines anytime for your mental, physical and financial health. 
• Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, On us!
• Access to Wage stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday. 
• Earn more with our employee referral scheme. 
• Delicious staff meals on shift.
• Career progression opportunities, on going training to develop yourself personally and professionally.

What you'll be doing as our Cellar person: 

You’ll be the key point of contact for all incoming stock. You'll coordinate with truck drivers and suppliers to ensure timely, accurate deliveries – and make sure everything is received, checked, and stored with care.

• Manage and maintain the cellar to a high standard
• Line cleaning and beer/cider changes
• Receive and inspect all goods against delivery notes
• Record and report any discrepancies or damage.
• Organise and store stock safely and efficiently
• Communicate effectively with kitchen and management team about incoming goods.
• Maintain cleanliness and order in delivery and storage areas

• Ensure all health & safety and food safety standards are met

About you, our new Cellar person at 310:

• Previous experience in a similar role (hospitality, retail or logistics preferred)
• Strong organisational skills and attention to detail
• Confident communicator, especially with suppliers and drivers.
• Able to work independently and under pressure
• Some lifting and manual handling required.
• Flexible and reliable, available to work Monday - Friday 8am - 12pm 

Join our collaborative & supportive team at 310 Click apply and we'll take it from there!

 #Goodsreceiver #Cellarman #Portobelloroad #Nottinghill #Jobsinlondon #Hospitalityjobs #Restaurantjobs #Immediatestart 

Working week - Monday - Friday 8am - 12pm (20hrs per week)

As our Cellar Person, you’ll play a key role in keeping things running smoothly behind the scenes. You’ll be responsible for maintaining the cellar, ensuring stock is organised and rotated, lines are clean, and everything is in place to support the front-of-house team in delivering top-notch service.

• Salary - £12.21 per hour + Service charge 

What's in it for you as our new Cellar person:

• 50% off food and drink in our pubs for a table of up to 4 people 
• Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars and restaurants + More.
•  24/7 Health and wellbeing support, Access support lines anytime for your mental, physical and financial health. 
• Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, On us!
• Access to Wage stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday. 
• Earn more with our employee referral scheme. 
• Delicious staff meals on shift.
• Career progression opportunities, on going training to develop yourself personally and professionally.

What you'll be doing as our Cellar person: 

You’ll be the key point of contact for all incoming stock. You'll coordinate with truck drivers and suppliers to ensure timely, accurate deliveries – and make sure everything is received, checked, and stored with care.

• Manage and maintain the cellar to a high standard
• Line cleaning and beer/cider changes
• Receive and inspect all goods against delivery notes
• Record and report any discrepancies or damage.
• Organise and store stock safely and efficiently
• Communicate effectively with kitchen and management team about incoming goods.
• Maintain cleanliness and order in delivery and storage areas

• Ensure all health & safety and food safety standards are met

About you, our new Cellar person at 310:

• Previous experience in a similar role (hospitality, retail or logistics preferred)
• Strong organisational skills and attention to detail
• Confident communicator, especially with suppliers and drivers.
• Able to work independently and under pressure
• Some lifting and manual handling required.
• Flexible and reliable, available to work Monday - Friday 8am - 12pm 

Join our collaborative & supportive team at 310 Click apply and we'll take it from there!

 #Goodsreceiver #Cellarman #Portobelloroad #Nottinghill #Jobsinlondon #Hospitalityjobs #Restaurantjobs #Immediatestart