Description
Major Food Group seeks LINE COOKS and PREP COOKS for THE POOL located in The Seagram Building (formerly The Four Seasons Restaurant).
This fine-dining concept is hiring experienced LINE COOKS and PREP COOKS with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control.
The position requires:
• At least 2 years of experience in high volume and fine dining restaurants.
• Previous experience in Michelin-starred (1, 2, or 3) and/or NY Times (2 or more stars) is preferred.
Major Food Group seeks LINE COOKS and PREP COOKS for THE POOL located in The Seagram Building (formerly The Four Seasons Restaurant).
This fine-dining concept is hiring experienced LINE COOKS and PREP COOKS with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control.
The position requires:
• At least 2 years of experience in high volume and fine dining restaurants.
• Previous experience in Michelin-starred (1, 2, or 3) and/or NY Times (2 or more stars) is preferred.
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