ABOUT US

We’re opening a brand-new modern fine-dining restaurant in Mayfair and are looking for passionate, service-driven Commis Waiters to join our expanding front-of-house team.

This beautifully designed space will offer a luxurious stylish dining experience, combining exceptional cuisine with outstanding service in a welcoming, vibrant atmosphere from morning to night.

This new opening is the latest addition to BVC Group, which operates a portfolio of innovative, globally recognized food concepts, including NAC, Crème, and Supernova. With a strong presence in London, Paris, and the Middle East, BVC Group is known for blending creativity with operational excellence, delivering outstanding dining experiences across multiple markets. This is an exciting opportunity to be part of an ambitious new concept, working closely with a highly skilled team to create a world-class guest experience.

POSITION SUMMARY

As a Commis Waiter, you will play a key supporting role in the smooth operation of the dining experience. Working closely with the Waiters and front-of-house team, you’ll assist in delivering flawless service by preparing the restaurant for service, helping run food and drinks, and maintaining the overall flow and cleanliness of the dining area.

We are looking for individuals who are eager to learn, detail-oriented, and passionate about hospitality, with a warm and helpful attitude and a commitment to team success.

KEY RESPONSIBILITIES

• Support the front-of-house team in delivering an exceptional guest experience

• Ensure tables are impeccably set and cleared in a timely manner

• Run food and drinks efficiently and with care, ensuring correct orders reach the right guests

• Maintain cleanliness and organisation in the dining and service areas

• Assist with daily opening and closing duties to ensure the restaurant is guest-ready

• Work collaboratively with colleagues across the restaurant to support a smooth and efficient service

• Proactively respond to guest requests and support Waiters in handling any issues that may arise

KEY REQUIREMENTS

• Hospitality enthusiasm: A genuine interest in food, drink, and delivering high-quality service

• Team spirit: A collaborative approach with a desire to grow and learn in a dynamic team

• Previous experience in a similar role or environment is beneficial 

• Strong work ethic: Reliable, punctual, and able to work efficiently in a fast-paced setting

• Attention to detail: A keen eye for cleanliness, presentation, and guest needs

• Availability: Flexibility to work evenings, weekends, and during busy periods

WHAT WE OFFER

• Competitive hourly pay

• Opportunities for growth, development, and career progression within BVC Group

• A supportive and dynamic work environment where teamwork and passion are celebrated

• Generous employee discounts, including 50% off across all BVC Group venues and exclusive hospitality perks via CODE app membership

• Flexible working arrangements and complimentary meals on shift

• Enhanced benefits, including company sick pay, maternity/paternity leave, and holiday pay

• Long-service rewards and recognition for dedication

BVC Group is committed to creating a welcoming, inclusive environment, celebrating diversity, and fostering respect for all employees.

If you are enthusiastic, dependable, and excited about building a career in hospitality, we’d love to hear from you!

ABOUT US

We’re opening a brand-new modern fine-dining restaurant in Mayfair and are looking for passionate, service-driven Commis Waiters to join our expanding front-of-house team.

This beautifully designed space will offer a luxurious stylish dining experience, combining exceptional cuisine with outstanding service in a welcoming, vibrant atmosphere from morning to night.

This new opening is the latest addition to BVC Group, which operates a portfolio of innovative, globally recognized food concepts, including NAC, Crème, and Supernova. With a strong presence in London, Paris, and the Middle East, BVC Group is known for blending creativity with operational excellence, delivering outstanding dining experiences across multiple markets. This is an exciting opportunity to be part of an ambitious new concept, working closely with a highly skilled team to create a world-class guest experience.

POSITION SUMMARY

As a Commis Waiter, you will play a key supporting role in the smooth operation of the dining experience. Working closely with the Waiters and front-of-house team, you’ll assist in delivering flawless service by preparing the restaurant for service, helping run food and drinks, and maintaining the overall flow and cleanliness of the dining area.

We are looking for individuals who are eager to learn, detail-oriented, and passionate about hospitality, with a warm and helpful attitude and a commitment to team success.

KEY RESPONSIBILITIES

• Support the front-of-house team in delivering an exceptional guest experience

• Ensure tables are impeccably set and cleared in a timely manner

• Run food and drinks efficiently and with care, ensuring correct orders reach the right guests

• Maintain cleanliness and organisation in the dining and service areas

• Assist with daily opening and closing duties to ensure the restaurant is guest-ready

• Work collaboratively with colleagues across the restaurant to support a smooth and efficient service

• Proactively respond to guest requests and support Waiters in handling any issues that may arise

KEY REQUIREMENTS

• Hospitality enthusiasm: A genuine interest in food, drink, and delivering high-quality service

• Team spirit: A collaborative approach with a desire to grow and learn in a dynamic team

• Previous experience in a similar role or environment is beneficial 

• Strong work ethic: Reliable, punctual, and able to work efficiently in a fast-paced setting

• Attention to detail: A keen eye for cleanliness, presentation, and guest needs

• Availability: Flexibility to work evenings, weekends, and during busy periods

WHAT WE OFFER

• Competitive hourly pay

• Opportunities for growth, development, and career progression within BVC Group

• A supportive and dynamic work environment where teamwork and passion are celebrated

• Generous employee discounts, including 50% off across all BVC Group venues and exclusive hospitality perks via CODE app membership

• Flexible working arrangements and complimentary meals on shift

• Enhanced benefits, including company sick pay, maternity/paternity leave, and holiday pay

• Long-service rewards and recognition for dedication

BVC Group is committed to creating a welcoming, inclusive environment, celebrating diversity, and fostering respect for all employees.

If you are enthusiastic, dependable, and excited about building a career in hospitality, we’d love to hear from you!