Commis Chef
Start Your Journey With Us
An exciting opportunity to start your career journey with Marriott Hotels. Come and join our Food and Beverage team at the four star Delta Hotels by Marriott Preston, and develop your career while providing a professional and energetic service to our members and hotel guests.
The is a grand Victorian manor house which sits in landscaped gardens and exudes charm and warmth from the moment you arrive. It’s situated just off the M6 motorway on the outskirts of the city and it easily accessible by car and it is also on a main public transport route.
Delta Hotels by Marriott Preston is the perfect location for business and leisure and has a focus on culinary excellence with our Brew Bar and Cast Iron Bar and Grill Restaurant. Marriott is the worlds' largest hotel company and provides associates with extensive, ongoing training and development for long term career opportunities. Delta Hotels by Marriott Preston has a fully equipped fitness centre and swimming pool.
Connect your passions with a rewarding opportunity
Others may call you a foodie, but you know you’re much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us, you’ll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence, you’re helping us to provide exceptional travel experiences.
Rewards for work, benefits for your lifestyle
You’ll be supported in and out of the workplace through:
• Discounts on hotel rooms, gift shop items, food and beverage
• Learning and development opportunities
• Recognition programs
• Wellbeing programs
• Encouraging management
• Team-spirited colleagues
The impact you’ll make
You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.
What you’ll be doing
• Prepare fresh ingredients for cooking according to recipes/menu
• Cook food and prepare top-quality menu items in a timely manner
• Test foods to ensure proper preparation and temperature
• Operate kitchen equipment safely and responsibly
• Ensure the proper sanitation and cleanliness of surfaces and storage containers
What we’re looking for
• Great teamwork skills and attention to detail
• Positive outlook and outgoing personality
• Previous kitchen experience is a big plus
Working Pattern
This is a full-time position working 40 hours per week, across 5 days, including weekends, public holidays, and a combination of early and late shifts. Flexibility to support business needs and operational priorities is essential.
Join Delta Hotels by Marriott Preston and become part of a team committed to exceptional hospitality, professional development, and creating memorable guest experiences.
Commis Chef
Start Your Journey With Us
An exciting opportunity to start your career journey with Marriott Hotels. Come and join our Food and Beverage team at the four star Delta Hotels by Marriott Preston, and develop your career while providing a professional and energetic service to our members and hotel guests.
The is a grand Victorian manor house which sits in landscaped gardens and exudes charm and warmth from the moment you arrive. It’s situated just off the M6 motorway on the outskirts of the city and it easily accessible by car and it is also on a main public transport route.
Delta Hotels by Marriott Preston is the perfect location for business and leisure and has a focus on culinary excellence with our Brew Bar and Cast Iron Bar and Grill Restaurant. Marriott is the worlds' largest hotel company and provides associates with extensive, ongoing training and development for long term career opportunities. Delta Hotels by Marriott Preston has a fully equipped fitness centre and swimming pool.
Connect your passions with a rewarding opportunity
Others may call you a foodie, but you know you’re much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us, you’ll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence, you’re helping us to provide exceptional travel experiences.
Rewards for work, benefits for your lifestyle
You’ll be supported in and out of the workplace through:
• Discounts on hotel rooms, gift shop items, food and beverage
• Learning and development opportunities
• Recognition programs
• Wellbeing programs
• Encouraging management
• Team-spirited colleagues
The impact you’ll make
You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.
What you’ll be doing
• Prepare fresh ingredients for cooking according to recipes/menu
• Cook food and prepare top-quality menu items in a timely manner
• Test foods to ensure proper preparation and temperature
• Operate kitchen equipment safely and responsibly
• Ensure the proper sanitation and cleanliness of surfaces and storage containers
What we’re looking for
• Great teamwork skills and attention to detail
• Positive outlook and outgoing personality
• Previous kitchen experience is a big plus
Working Pattern
This is a full-time position working 40 hours per week, across 5 days, including weekends, public holidays, and a combination of early and late shifts. Flexibility to support business needs and operational priorities is essential.
Join Delta Hotels by Marriott Preston and become part of a team committed to exceptional hospitality, professional development, and creating memorable guest experiences.