Employee Records

Food & Beverage Supervisor

Delta Hotels by Marriott Tudor Park Country Club
Food & Beverage Supervisor
Delta Hotels by Marriott Tudor Park Country Club
Full Time
1 Year Experience
Coins Icon Competitive salary
Food & Beverage Supervisor
Delta Hotels by Marriott Tudor Park Country Club

Description

Food & Beverage Supervisor – Lead the Team That Makes Every Meal Memorable

We’re hiring a Food & Beverage Supervisor to join our vibrant team!

Lead a passionate team, elevate guest experiences, and help shape the future of our F&B operation. If you’re ready to make an impact, we want you on board.

The Impact You’ll Make

Great food starts in the kitchen — but unforgettable dining experiences are created by exceptional service. As our Food & Beverage Supervisor, you’ll be the driving force behind the warm, seamless service in our Conical Grill Restaurant and Zest and Mezz Bars.

You’ll inspire your team to know the menu inside out, deliver every dish with confidence, and create the kind of atmosphere guests can’t wait to return to. Whether it’s breakfast, lunch, or dinner, your leadership ensures every guest leaves well-fed, happy, and eager for their next visit.

What You’ll Do

  • Lead and supervise shifts across Zest Bar, ensuring smooth, polished service
  • Become an expert on all food and beverage offerings — and ensure your team is too
  • Maintain full compliance with food and beverage standards, policies, and procedures
  • Oversee storage areas, ensuring cleanliness and organisation
  • Complete regular stock counts and place orders as needed
  • Support with training, coaching, and developing the team
  • Build strong, collaborative relationships across all hotel departments
  • Identify opportunities to upsell, enhance guest experience, and drive revenue
  • Manage opening and closing duties, ensuring the restaurant is guest‑ready and secure
  • Monitor seating, service flow, safety, and guest wellbeing throughout each shift
  • Encourage proactive table service and guest engagement

What We’re Looking For

  • Strong communication skills and a natural team‑player mindset
  • A positive, outgoing personality that elevates the guest experience
  • Previous Food & Beverage supervisory experience in a hotel, restaurant, or bar environment

What You’ll Get From Us 

In addition to an hourly rate of £13.50, you’ll enjoy a range of perks including:

  • Global hotel discounts for you, friends & family
  • Complimentary Leisure Club membership
  • Access to Benefit Hub for unlimited deals from retailers to restaurants and more.

Hours: With this role you’ll be working 40 per week over 5 days, including a mixture of weekdays & weekends.

Ready to bring great service to life? Apply online today and start your journey with us

Join us and be part of a team that values excellence, sustainability, and career growth. Apply today to start your journey with Marriott!

Food & Beverage Supervisor – Lead the Team That Makes Every Meal Memorable

We’re hiring a Food & Beverage Supervisor to join our vibrant team!

Lead a passionate team, elevate guest experiences, and help shape the future of our F&B operation. If you’re ready to make an impact, we want you on board.

The Impact You’ll Make

Great food starts in the kitchen — but unforgettable dining experiences are created by exceptional service. As our Food & Beverage Supervisor, you’ll be the driving force behind the warm, seamless service in our Conical Grill Restaurant and Zest and Mezz Bars.

You’ll inspire your team to know the menu inside out, deliver every dish with confidence, and create the kind of atmosphere guests can’t wait to return to. Whether it’s breakfast, lunch, or dinner, your leadership ensures every guest leaves well-fed, happy, and eager for their next visit.

What You’ll Do

  • Lead and supervise shifts across Zest Bar, ensuring smooth, polished service
  • Become an expert on all food and beverage offerings — and ensure your team is too
  • Maintain full compliance with food and beverage standards, policies, and procedures
  • Oversee storage areas, ensuring cleanliness and organisation
  • Complete regular stock counts and place orders as needed
  • Support with training, coaching, and developing the team
  • Build strong, collaborative relationships across all hotel departments
  • Identify opportunities to upsell, enhance guest experience, and drive revenue
  • Manage opening and closing duties, ensuring the restaurant is guest‑ready and secure
  • Monitor seating, service flow, safety, and guest wellbeing throughout each shift
  • Encourage proactive table service and guest engagement

What We’re Looking For

  • Strong communication skills and a natural team‑player mindset
  • A positive, outgoing personality that elevates the guest experience
  • Previous Food & Beverage supervisory experience in a hotel, restaurant, or bar environment

What You’ll Get From Us 

In addition to an hourly rate of £13.50, you’ll enjoy a range of perks including:

  • Global hotel discounts for you, friends & family
  • Complimentary Leisure Club membership
  • Access to Benefit Hub for unlimited deals from retailers to restaurants and more.

Hours: With this role you’ll be working 40 per week over 5 days, including a mixture of weekdays & weekends.

Ready to bring great service to life? Apply online today and start your journey with us

Join us and be part of a team that values excellence, sustainability, and career growth. Apply today to start your journey with Marriott!

{{ backgroundCheckDisclosureText }}