In this role, you will:

• Receive and check all deliveries, especially food items, ensuring quality, quantity, and expiry dates meet standards.
• Process purchase orders and maintain purchasing documentation and records.
• Keep recipe ingredients, cost records, and pricing information updated for accurate menu costing.
• Monitor supplier pricing and prepare comparison reports for key/high-cost items.
• Ensure ordered goods arrive on time to support smooth day-to-day hotel operations.
• Source new products and services for hotel departments and other COMO properties as required.
• Research market trends and suppliers to identify innovative products and secure best value.
• Liaise with department heads to ensure materials and supplies are available when needed.
• Manage purchasing within budget and control stock levels to avoid over-ordering or waste.
• Review supplier performance and maintain strong supplier relationships.
• Coordinate with suppliers on deliveries, logistics, and account/payment matters.
• Oversee store and receiving areas, ensuring health and safety standards are followed.
• Work closely with Cost Control and Accounts Payable to resolve invoice queries.
• Support weekly, monthly, and annual stock takes.
• Attend training and contribute to maintaining a safe and secure working environment.

• A mindset aligned with COMO’s values: Passion, Creativity, and Style
  
• Highly organised with strong attention to detail and able to manage multiple priorities effectively.
• Confident communicating with suppliers and building positive working relationships with internal departments.
• Proactive and resourceful, with the ability to identify solutions and respond quickly to operational needs.
• Commercially aware, with a good understanding of purchasing processes, stock control, and budget management.
• Comfortable working in a fast-paced hospitality environment while maintaining accuracy under pressure.
• Strong administrative skills, with confidence using Microsoft Office (especially Excel) and purchasing systems.
• A team player with a positive and flexible attitude, always willing to support the wider operation.
• Good at monitoring stock levels and ensuring supplies are ordered accurately and on time.
• Committed to maintaining high quality standards and ensuring goods received meet expectations.
• Reliable, professional, and able to manage supplier relationships and purchasing records with confidentiality and care.

What we will offer you: 

• Competitive Salary
• Employee rates for all COMO Hotels and Resorts properties worldwide
• Employee discounts on Nobu London, and Labombe by Trivet
• 3 complimentary nights stay and discounted nights in any COMO Hotel or Resort Worldwide 
• Career development opportunities
• Company Sick Pay
• A lucrative bonus for introducing someone to any COMO property
• An exciting calendar of wellness and engagement activities
• Access to an Employee assistance programme, offering support and advice
• Free meals on duty
• Free Uniform & laundry service
• 28 paid holidays per year, increasing with service
• Season ticket loan and contribution towards eye care.

 
 In this role, you will:

• Receive and check all deliveries, especially food items, ensuring quality, quantity, and expiry dates meet standards.
• Process purchase orders and maintain purchasing documentation and records.
• Keep recipe ingredients, cost records, and pricing information updated for accurate menu costing.
• Monitor supplier pricing and prepare comparison reports for key/high-cost items.
• Ensure ordered goods arrive on time to support smooth day-to-day hotel operations.
• Source new products and services for hotel departments and other COMO properties as required.
• Research market trends and suppliers to identify innovative products and secure best value.
• Liaise with department heads to ensure materials and supplies are available when needed.
• Manage purchasing within budget and control stock levels to avoid over-ordering or waste.
• Review supplier performance and maintain strong supplier relationships.
• Coordinate with suppliers on deliveries, logistics, and account/payment matters.
• Oversee store and receiving areas, ensuring health and safety standards are followed.
• Work closely with Cost Control and Accounts Payable to resolve invoice queries.
• Support weekly, monthly, and annual stock takes.
• Attend training and contribute to maintaining a safe and secure working environment.

• A mindset aligned with COMO’s values: Passion, Creativity, and Style
  
• Highly organised with strong attention to detail and able to manage multiple priorities effectively.
• Confident communicating with suppliers and building positive working relationships with internal departments.
• Proactive and resourceful, with the ability to identify solutions and respond quickly to operational needs.
• Commercially aware, with a good understanding of purchasing processes, stock control, and budget management.
• Comfortable working in a fast-paced hospitality environment while maintaining accuracy under pressure.
• Strong administrative skills, with confidence using Microsoft Office (especially Excel) and purchasing systems.
• A team player with a positive and flexible attitude, always willing to support the wider operation.
• Good at monitoring stock levels and ensuring supplies are ordered accurately and on time.
• Committed to maintaining high quality standards and ensuring goods received meet expectations.
• Reliable, professional, and able to manage supplier relationships and purchasing records with confidentiality and care.

What we will offer you: 

• Competitive Salary
• Employee rates for all COMO Hotels and Resorts properties worldwide
• Employee discounts on Nobu London, and Labombe by Trivet
• 3 complimentary nights stay and discounted nights in any COMO Hotel or Resort Worldwide 
• Career development opportunities
• Company Sick Pay
• A lucrative bonus for introducing someone to any COMO property
• An exciting calendar of wellness and engagement activities
• Access to an Employee assistance programme, offering support and advice
• Free meals on duty
• Free Uniform & laundry service
• 28 paid holidays per year, increasing with service
• Season ticket loan and contribution towards eye care.