We are looking for a talented and passionate Restaurant Manager to join the fantastic Alba team.

Located near Harrods, Alba Restaurant embodies authentic Italian hospitality with a modern twist. Our inviting interiors mirror the vibrant colours of the Amalfi Coast, creating a sensory dining experience. From our impressive open kitchen featuring fresh seafood to indulgent dishes with Piedmont Truffles, every meal is crafted with care. Our curated wine list and innovative cocktails complement our commitment to excellence. Join us at Alba and be part of redefining Italian hospitality with creativity and flair.

Key Responsibilities:

• Oversee daily management, administration, and operations of the restaurant.
• Lead all pre-opening activities, including sourcing, recruiting, and executing a successful opening plan.
• Develop and implement service standards, ensuring high-quality customer experiences.
• Analyse operations, costs, and revenue to optimize business performance.
• Conduct team meetings, resolve conflicts, and address guest concerns promptly.
• Prepare revenue forecasts and take corrective measures to achieve financial goals.
• Maintain knowledge of emergency procedures and uphold professional standards.

What We’re Looking For:

• 3+ years of senior role experience in hospitality, including fine dining and pre-opening.
• Expertise in Italian cuisine.
• Experience with SOPs, health and safety, and staff training.
• Strong leadership, communication, and problem-solving skills.
• Well-groomed and professional appearance.
• Enthusiasm for innovation and continuous improvement.

  Feel free to reach out and get ready to embark on an exciting journey at Alba Restaurant!  

We are looking for a talented and passionate Restaurant Manager to join the fantastic Alba team.

Located near Harrods, Alba Restaurant embodies authentic Italian hospitality with a modern twist. Our inviting interiors mirror the vibrant colours of the Amalfi Coast, creating a sensory dining experience. From our impressive open kitchen featuring fresh seafood to indulgent dishes with Piedmont Truffles, every meal is crafted with care. Our curated wine list and innovative cocktails complement our commitment to excellence. Join us at Alba and be part of redefining Italian hospitality with creativity and flair.

Key Responsibilities:

• Oversee daily management, administration, and operations of the restaurant.
• Lead all pre-opening activities, including sourcing, recruiting, and executing a successful opening plan.
• Develop and implement service standards, ensuring high-quality customer experiences.
• Analyse operations, costs, and revenue to optimize business performance.
• Conduct team meetings, resolve conflicts, and address guest concerns promptly.
• Prepare revenue forecasts and take corrective measures to achieve financial goals.
• Maintain knowledge of emergency procedures and uphold professional standards.

What We’re Looking For:

• 3+ years of senior role experience in hospitality, including fine dining and pre-opening.
• Expertise in Italian cuisine.
• Experience with SOPs, health and safety, and staff training.
• Strong leadership, communication, and problem-solving skills.
• Well-groomed and professional appearance.
• Enthusiasm for innovation and continuous improvement.

  Feel free to reach out and get ready to embark on an exciting journey at Alba Restaurant!