Do you thrive in a fast-paced environment and have a knack for creating unforgettable dining experiences? Look no further! Didsbury’s favourite bustling neighbourhood restaurant & bar Alberts’ is on the lookout for a vibrant and talented Restaurant Manager to lead our team at our bustling and breathtakingly beautiful restaurant.

What are we looking for?

• Lead by example, setting the highest standards for service, professionalism, and attention to detail.

• Foster a positive and energetic work environment, promoting teamwork and collaboration.

• Oversee daily operations, including team scheduling, training, and performance management.

• Drive revenue growth through effective upselling techniques.

• Monitor and maintain food quality, presentation, and consistency to exceed guest expectations.

• Nurture relationships with guests, ensuring their satisfaction and cultivating a loyal guest base.

• Implement and maintain exceptional standards of cleanliness, organisation, and safety.

• Collaborate with the kitchen team to ensure smooth coordination between front-of-house and back-of-house operations.

• Flexibility to work evenings, weekends, and holidays as required in a fast-paced, dynamic environment.

What will you get in return?

• Salary up to £30,000 plus a share of tronc up to £4000 

• Monthly complimentary meal for you and one other 

• Delicious team meals, cooked fresh every day

• 50% discount at all of Elle R Leisure restaurant & bars 

• Regular team parties 

• Christmas Day & Boxing Day off

​​If you are ready to take on this exciting challenge and lead our team to new heights, we want to hear from you!

Do you thrive in a fast-paced environment and have a knack for creating unforgettable dining experiences? Look no further! Didsbury’s favourite bustling neighbourhood restaurant & bar Alberts’ is on the lookout for a vibrant and talented Restaurant Manager to lead our team at our bustling and breathtakingly beautiful restaurant.

What are we looking for?

• Lead by example, setting the highest standards for service, professionalism, and attention to detail.

• Foster a positive and energetic work environment, promoting teamwork and collaboration.

• Oversee daily operations, including team scheduling, training, and performance management.

• Drive revenue growth through effective upselling techniques.

• Monitor and maintain food quality, presentation, and consistency to exceed guest expectations.

• Nurture relationships with guests, ensuring their satisfaction and cultivating a loyal guest base.

• Implement and maintain exceptional standards of cleanliness, organisation, and safety.

• Collaborate with the kitchen team to ensure smooth coordination between front-of-house and back-of-house operations.

• Flexibility to work evenings, weekends, and holidays as required in a fast-paced, dynamic environment.

What will you get in return?

• Salary up to £30,000 plus a share of tronc up to £4000 

• Monthly complimentary meal for you and one other 

• Delicious team meals, cooked fresh every day

• 50% discount at all of Elle R Leisure restaurant & bars 

• Regular team parties 

• Christmas Day & Boxing Day off

​​If you are ready to take on this exciting challenge and lead our team to new heights, we want to hear from you!