Prep Chef

Albert’s Shed is one of Manchester’s most iconic canalside restaurants, located in the heart of Castlefield. Part of the renowned Elle R Leisure family, we pride ourselves on serving fresh, high-quality food in a bustling, vibrant atmosphere. We are looking for a dedicated and organized Prep Chef to join our kitchen team and help us deliver excellence every single service.

As a Prep Chef, you will work closely with our senior kitchen team to ensure all ingredients are prepared, portioned, and ready to the highest standard before service begins.

Key Responsibilities:

• Preparing fresh vegetables, meats, fish, and sauces according to company recipes and specs.

• Maintaining strict kitchen hygiene, cleanliness, and food safety standards (HACCP/SFBB).

• Managing stock rotation, labelling, and minimizing food waste.

• Assisting the main line and grill chefs during busy service periods when required.

• Previous experience working in a fast-paced professional kitchen environment.

• Passion for fresh food and high culinary standards.

• Strong organizational skills and the ability to work efficiently under pressure.

• A reliable team player with a positive "can-do" attitude.

• Delicious staff meals cooked fresh by our chefs every day.

• 50% employee discount across all other Albert’s restaurants.

• Real career progression and training opportunities within Elle R Leisure.

• Flexible hours and a supportive, family-style work culture.

Albert’s Shed is one of Manchester’s most iconic canalside restaurants, located in the heart of Castlefield. Part of the renowned Elle R Leisure family, we pride ourselves on serving fresh, high-quality food in a bustling, vibrant atmosphere. We are looking for a dedicated and organized Prep Chef to join our kitchen team and help us deliver excellence every single service.

As a Prep Chef, you will work closely with our senior kitchen team to ensure all ingredients are prepared, portioned, and ready to the highest standard before service begins.

Key Responsibilities:

• Preparing fresh vegetables, meats, fish, and sauces according to company recipes and specs.

• Maintaining strict kitchen hygiene, cleanliness, and food safety standards (HACCP/SFBB).

• Managing stock rotation, labelling, and minimizing food waste.

• Assisting the main line and grill chefs during busy service periods when required.

• Previous experience working in a fast-paced professional kitchen environment.

• Passion for fresh food and high culinary standards.

• Strong organizational skills and the ability to work efficiently under pressure.

• A reliable team player with a positive "can-do" attitude.

• Delicious staff meals cooked fresh by our chefs every day.

• 50% employee discount across all other Albert’s restaurants.

• Real career progression and training opportunities within Elle R Leisure.

• Flexible hours and a supportive, family-style work culture.