Archie’s Line Chef

Want to join the Archie’s Family and become a valued member of our kitchen team?

To quote Samuel L. Jackson “Mmm-mmmm that is a tasty burger, do you know what an Archie’s burger is called in France?” 

Archies has a 5-star-studded appeal and has become a recognised and admired place to be, with a creative and unique menu, as well as building such an edgy and vibrant, cool place to dine and hang out, Archie's is on a mission to provide the most unique and exciting menu whilst striving to provide the best quality service to all our loyal fans and customers. 

Sooooo… If “Kahuna burger” is not for you and “Royales with cheese” don’t hit the spot it is time to join the team here at Archie’s.

We are on the lookout for  superstars to join our iconic business.. we are currently boasting sites across Manchester as well as Birmingham, Liverpool and Leeds with more on the way.

 You don’t necessarily need previous experience working in a kitchen, the key ingredients for success at Archie’s is a great attitude and willingness to learn.. we’ll teach you the rest!

 We can offer great rates of pay, employee benefits, and lovely work environment.

·       Pay: 18-22 £9.75/hour, 23+ £10.00/hour

·       Shifts Available: up to 30 hours per week

·       Location: Manchester

·       This permanent role will require availability to work shift patterns that include late evenings and weekends.

Benefits of working for Archie’s as a Line Chef.

·       A free meal on every shift +30% discount in ALL Archie’s sites for you and your guests

·       We love success stories which is why we offer top notch training and support to ensure that progression is in your grasp

·       Employee referral scheme

Plus more to come….

What can Archie’s do for you?

 At the heart of every Archie’s is a legendary kitchen team. At Archie’s it is all about making guests feel at home whilst enjoying our handmade Burgers, famous Shakes, ridiculously indulgent Waffles. 

We want every single customer to enjoy the unique experience that only Archie’s can offer. We also want you to feel every bit as special as our customers. As a reward for hard work and enthusiasm our Managers and L&D team will strive to support you by developing your skills and giving you a chance to grow in a team that’s always there for each other

What do we expect from you?

• Work alongside other kitchen crew members to prepare food orders to Archie’s spec and timings.
• Undertake food prep as instructed by the Kitchen Manager, Kitchen Assistant Manager or Kitchen Supervisor.
• To be organised and know our menu once training has been completed.
• Record keeping in line with Due Diligence rules.
• Adhere to the menu and portion sizes.
• Follow cleanliness and safety standards in the kitchen area. 
• Health & Food Safety procedures followed.
• To uphold cleanliness at all times with a clean as you go approach to your work.

What does it take to join our team?

·       A love for food - sounds simple doesn’t it?

·       The ability to pick up new skills quickly and become one of the team.

·       A can-do attitude, a sharp eye for detail and pride in your work.

·       You’ll need to have a fundamental understanding of cooking, be able to follow instructions and have a genuine desire to deliver a great service.

·       Most of all, an enthusiasm for getting the job done.

• Uniform and training will be provided which will need to be followed.

A role at Archie’s could be your first step into an amazing career, working with likeminded people in a can-do, forward-thinking business. Our training programmes mean that we don’t need to look for experience, just that little spark to learn and have fun whilst at work. 

We would also be interested in speaking with you with a view to becoming a Line Chef if you have the following experience: kitchen Assistant, Kitchen Team Member, Kitchen hand, Chef De Partie, Kitchen Catering staff, Kitchen crew, Kitchen porter, Front of House Team Member looking to move into a Back of House role. 

Archie’s Line Chef

Want to join the Archie’s Family and become a valued member of our kitchen team?

To quote Samuel L. Jackson “Mmm-mmmm that is a tasty burger, do you know what an Archie’s burger is called in France?” 

Archies has a 5-star-studded appeal and has become a recognised and admired place to be, with a creative and unique menu, as well as building such an edgy and vibrant, cool place to dine and hang out, Archie's is on a mission to provide the most unique and exciting menu whilst striving to provide the best quality service to all our loyal fans and customers. 

Sooooo… If “Kahuna burger” is not for you and “Royales with cheese” don’t hit the spot it is time to join the team here at Archie’s.

We are on the lookout for  superstars to join our iconic business.. we are currently boasting sites across Manchester as well as Birmingham, Liverpool and Leeds with more on the way.

 You don’t necessarily need previous experience working in a kitchen, the key ingredients for success at Archie’s is a great attitude and willingness to learn.. we’ll teach you the rest!

 We can offer great rates of pay, employee benefits, and lovely work environment.

·       Pay: 18-22 £9.75/hour, 23+ £10.00/hour

·       Shifts Available: up to 30 hours per week

·       Location: Manchester

·       This permanent role will require availability to work shift patterns that include late evenings and weekends.

Benefits of working for Archie’s as a Line Chef.

·       A free meal on every shift +30% discount in ALL Archie’s sites for you and your guests

·       We love success stories which is why we offer top notch training and support to ensure that progression is in your grasp

·       Employee referral scheme

Plus more to come….

What can Archie’s do for you?

 At the heart of every Archie’s is a legendary kitchen team. At Archie’s it is all about making guests feel at home whilst enjoying our handmade Burgers, famous Shakes, ridiculously indulgent Waffles. 

We want every single customer to enjoy the unique experience that only Archie’s can offer. We also want you to feel every bit as special as our customers. As a reward for hard work and enthusiasm our Managers and L&D team will strive to support you by developing your skills and giving you a chance to grow in a team that’s always there for each other

What do we expect from you?

• Work alongside other kitchen crew members to prepare food orders to Archie’s spec and timings.
• Undertake food prep as instructed by the Kitchen Manager, Kitchen Assistant Manager or Kitchen Supervisor.
• To be organised and know our menu once training has been completed.
• Record keeping in line with Due Diligence rules.
• Adhere to the menu and portion sizes.
• Follow cleanliness and safety standards in the kitchen area. 
• Health & Food Safety procedures followed.
• To uphold cleanliness at all times with a clean as you go approach to your work.

What does it take to join our team?

·       A love for food - sounds simple doesn’t it?

·       The ability to pick up new skills quickly and become one of the team.

·       A can-do attitude, a sharp eye for detail and pride in your work.

·       You’ll need to have a fundamental understanding of cooking, be able to follow instructions and have a genuine desire to deliver a great service.

·       Most of all, an enthusiasm for getting the job done.

• Uniform and training will be provided which will need to be followed.

A role at Archie’s could be your first step into an amazing career, working with likeminded people in a can-do, forward-thinking business. Our training programmes mean that we don’t need to look for experience, just that little spark to learn and have fun whilst at work. 

We would also be interested in speaking with you with a view to becoming a Line Chef if you have the following experience: kitchen Assistant, Kitchen Team Member, Kitchen hand, Chef De Partie, Kitchen Catering staff, Kitchen crew, Kitchen porter, Front of House Team Member looking to move into a Back of House role.