Job Description
As the primary point of contact for guest interactions in the Restaurant, the Server will be responsible for maintaining a pleasant atmosphere for guests in the restaurant and provide excellent guest experience. The ideal candidate will also be able to prepare alcohol or non-alcohol beverages for bar and restaurant customers and will interact with customers, take orders, serve snacks and drinks as necessary and will be passionate about hospitality and have a high level of service skills and interpersonal skills.

MUST HAVE WEEKEND AVAILABILITY.

Job Overview
- Oversee table maintenance
- Make beverage and dining suggestions and describe the items to guests
- Take/serve orders and answer all guest inquiries
- Deliver drinks & food to tables
- Collaborate with other Lobby Lounge servers, Management and Culinary colleagues
- Handle complaints or challenges with a positive attitude
- Issue bills and accept payment
- Maintain the quality and consistency of the guest experience
- Assess customers' needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience

Requirements
- Experience in a luxury or lifestyle hospitality environment preferred
- Service-oriented and passion for hospitality
- Excellent communication and people skills
- Proactive attitude with strong organizational and time management skills
- Flexible schedule - Willing and able to work shift duties that may include evenings, weekends and holidays
- Experience as bartender
- Knowledge of mixing, garnishing and serving drinks
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean

Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn’t proper. We are seeking out the “best of the best” from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced, but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.

Job Description
As the primary point of contact for guest interactions in the Restaurant, the Server will be responsible for maintaining a pleasant atmosphere for guests in the restaurant and provide excellent guest experience. The ideal candidate will also be able to prepare alcohol or non-alcohol beverages for bar and restaurant customers and will interact with customers, take orders, serve snacks and drinks as necessary and will be passionate about hospitality and have a high level of service skills and interpersonal skills.

MUST HAVE WEEKEND AVAILABILITY.

Job Overview
- Oversee table maintenance
- Make beverage and dining suggestions and describe the items to guests
- Take/serve orders and answer all guest inquiries
- Deliver drinks & food to tables
- Collaborate with other Lobby Lounge servers, Management and Culinary colleagues
- Handle complaints or challenges with a positive attitude
- Issue bills and accept payment
- Maintain the quality and consistency of the guest experience
- Assess customers' needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience

Requirements
- Experience in a luxury or lifestyle hospitality environment preferred
- Service-oriented and passion for hospitality
- Excellent communication and people skills
- Proactive attitude with strong organizational and time management skills
- Flexible schedule - Willing and able to work shift duties that may include evenings, weekends and holidays
- Experience as bartender
- Knowledge of mixing, garnishing and serving drinks
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean

Company Overview
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn’t proper. We are seeking out the “best of the best” from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced, but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.