CDP
Balham Bowls Club
Casual
1 Year Experience
Coins Icon Competitive salary
CDP
Balham Bowls Club

Casual
1 Year Experience
Coins Icon Competitive salary
Skills
Cleanliness
Food Safety
Food Preparation
Kitchen Safety
Classical Cooking Techniques
Job description


If you are a bright, motivated, and effective Chef who would relish the opportunity to assist in running a busy kitchen within a community public house, do get in touch.

You shall need:

  • A zest for life and food
  • Have the ability to adapt, change and learn on the job.
  • Have an enthusiastic and energetic approach to the role
  • CDP chef experience working in a busy & profitable kitchen
  • Attention to detail and only sending out the very best food out to our customers
  • See being a chef as a career, not just a job
  • Some humour

Your job role will include:

·         Running a section and may be required to assist with food preparation of other sections.

·         Assisting with stocktaking, management of kitchen hygiene, food storage

·         Following close down procedure at the end of shift to ensure safety of equipment and security of produce is maintained

  • Able to work with the Head Chef and Sous to deliver delicious food to a high standard
  • Level 3 Health and Safety Qualification with a thorough understanding on food safety, COSHH, and H&S
  • Keeping the kitchen cleanliness to a high standard and keeping kitchen compliance up to date

 

Benefits of the role include:

·A challenge as unique as our endeavour

·Fun and laughter

·A family focused ethos

·50% off food at all Antic sites

·28 days holiday pro rata

Opportunities for career progression and training 


If you are a bright, motivated, and effective Chef who would relish the opportunity to assist in running a busy kitchen within a community public house, do get in touch.

You shall need:

  • A zest for life and food
  • Have the ability to adapt, change and learn on the job.
  • Have an enthusiastic and energetic approach to the role
  • CDP chef experience working in a busy & profitable kitchen
  • Attention to detail and only sending out the very best food out to our customers
  • See being a chef as a career, not just a job
  • Some humour

Your job role will include:

·         Running a section and may be required to assist with food preparation of other sections.

·         Assisting with stocktaking, management of kitchen hygiene, food storage

·         Following close down procedure at the end of shift to ensure safety of equipment and security of produce is maintained

  • Able to work with the Head Chef and Sous to deliver delicious food to a high standard
  • Level 3 Health and Safety Qualification with a thorough understanding on food safety, COSHH, and H&S
  • Keeping the kitchen cleanliness to a high standard and keeping kitchen compliance up to date

 

Benefits of the role include:

·A challenge as unique as our endeavour

·Fun and laughter

·A family focused ethos

·50% off food at all Antic sites

·28 days holiday pro rata

Opportunities for career progression and training