Lead the Adventure – Become an Assistant Manager at Banana Tree

At Banana Tree, we don’t just serve food—we serve up experiences inspired by the vibrant streets and flavours of Southeast Asia. If you’re a natural leader with a passion for hospitality and a hunger for adventure, this is your moment.

As an Assistant Manager, you’ll be the heartbeat of the restaurant—guiding your team, delighting guests, and bringing the spirit of Borneo, Malaysia, and beyond to life every single day. From the buzz of a busy service to the joy of a perfectly plated Laksa, you’ll ensure every detail reflects our bold, energetic brand.

This isn’t just a leadership role—it’s your opportunity to shape a culture, grow a business, and take your career somewhere extraordinary.

At Banana Tree, our food takes you places. As an Assistant Manager, you’ll lead the way.

Why Join Banana Tree?

We know that a happy team creates the best guest experiences, so we offer:

• A Competitive Package – 45-hour contract, quarterly bonus and an opportunity to earn Tronc.
• 50% Employee Discount – Enjoy discounts across Big Table Group brands, plus 25% off for friends & family.
• Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4).
• Wellbeing & Support –  Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
• Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
• Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers

What You’ll Do as an Assistant Manager:

• Deliver an unforgettable guest experience—ensuring every visit is filled with warmth, energy, and delicious food.
• Drive performance—striving to achieve and improve restaurant and brand goals.
• Inspire & lead your team—creating a fun and motivating environment while developing internal talent.
• Ensure safety & compliance—keeping the restaurant safe, legal, and operating smoothly.
• Be commercially aware understanding how decisions impact the wider business and making smart financial choices.

Who We’re Looking For:

Apply now and take the next step in your hospitality career!

Lead the Adventure – Become an Assistant Manager at Banana Tree

At Banana Tree, we don’t just serve food—we serve up experiences inspired by the vibrant streets and flavours of Southeast Asia. If you’re a natural leader with a passion for hospitality and a hunger for adventure, this is your moment.

As an Assistant Manager, you’ll be the heartbeat of the restaurant—guiding your team, delighting guests, and bringing the spirit of Borneo, Malaysia, and beyond to life every single day. From the buzz of a busy service to the joy of a perfectly plated Laksa, you’ll ensure every detail reflects our bold, energetic brand.

This isn’t just a leadership role—it’s your opportunity to shape a culture, grow a business, and take your career somewhere extraordinary.

At Banana Tree, our food takes you places. As an Assistant Manager, you’ll lead the way.

Why Join Banana Tree?

We know that a happy team creates the best guest experiences, so we offer:

• A Competitive Package – 45-hour contract, quarterly bonus and an opportunity to earn Tronc.
• 50% Employee Discount – Enjoy discounts across Big Table Group brands, plus 25% off for friends & family.
• Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4).
• Wellbeing & Support –  Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
• Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
• Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers

What You’ll Do as an Assistant Manager:

• Deliver an unforgettable guest experience—ensuring every visit is filled with warmth, energy, and delicious food.
• Drive performance—striving to achieve and improve restaurant and brand goals.
• Inspire & lead your team—creating a fun and motivating environment while developing internal talent.
• Ensure safety & compliance—keeping the restaurant safe, legal, and operating smoothly.
• Be commercially aware understanding how decisions impact the wider business and making smart financial choices.

Who We’re Looking For:

Apply now and take the next step in your hospitality career!