Employee Records
General Manager
Bicos Hospitality
Full Time
3 Years Experience
Coins Icon $90000 - $100000 / Year
General Manager
Bicos Hospitality

Full Time
3 Years Experience
Coins Icon $90000 - $100000 / Year
Skills
Casual Dining Experience
Fine Dining Experience
POS Systems
OpenTable Experience
Inventory Management
Fast-Paced Experience
+4
Description

Bicos Hospitality is a family-owned, Pasadena-based restaurant group dedicated to thoughtful hospitality. We believe that the best memories are made around a table with exceptional food and great company. Our restaurant portfolio includes diverse, neighborhood-defining concepts that range from upscale-casual to high-energy craft cocktail bars:

  • Magnolia House: A neighborhood restaurant and lounge focused on a Mediterranean inspired menu, classic and inventive cocktails.

  • Gus’s BBQ: A Southern-inspired tribute to family, tradition, and celebration featuring award-winning barbecue.

  • Taco/Social: A vibrant, community-focused fast casual concept offering creative tacos and a high-energy social atmosphere.

  • The Original Tops: A legendary Pasadena staple serving up classic comfort food since 1952.

We are entering an exciting phase of growth and are seeking a dynamic, high-energy General Manager. With high-profile openings planned across Los Angeles and Orange County, we are looking for a leader who can maintain our high standards of excellence .

As General Manager, you will oversee all daily operations, ensuring that every guest receives the "thoughtful hospitality" we are known for. You will be responsible for:

  • Hospitality: Inspire guest connections and ensure service remains polished and consistent.
  • Leadership: Mentor and develop a diverse team of hospitality professionals.

  • Financial Management: Drive financial results by managing labor, COGS, and operational expenses without compromising quality.

Qualifications
  • Minimum 3 years of experience as a General Manager or Assistant General Manager (AGM) in a high-volume, full-service, or upscale-casual environment.

  • Experience with P&L management and team development.

  • Strong knowledge of cocktail and dining trends.

  • Experience with new restaurant openings is a plus.

  • Exceptional communication skills and a "guest-first" mentality.

Benefits
  • Competitive salary ($90–$100k) based on experience.

  • Performance-based bonus program.

  • Comprehensive health and dental insurance.

  • Paid Time Off.

  • 401k

  • Growth opportunities as we expand.

Join a team that values connection, community, and the craft of hospitality. Apply today to lead the next chapter of Bicos Hospitality.

Bicos Hospitality is a family-owned, Pasadena-based restaurant group dedicated to thoughtful hospitality. We believe that the best memories are made around a table with exceptional food and great company. Our restaurant portfolio includes diverse, neighborhood-defining concepts that range from upscale-casual to high-energy craft cocktail bars:

  • Magnolia House: A neighborhood restaurant and lounge focused on a Mediterranean inspired menu, classic and inventive cocktails.

  • Gus’s BBQ: A Southern-inspired tribute to family, tradition, and celebration featuring award-winning barbecue.

  • Taco/Social: A vibrant, community-focused fast casual concept offering creative tacos and a high-energy social atmosphere.

  • The Original Tops: A legendary Pasadena staple serving up classic comfort food since 1952.

We are entering an exciting phase of growth and are seeking a dynamic, high-energy General Manager. With high-profile openings planned across Los Angeles and Orange County, we are looking for a leader who can maintain our high standards of excellence .

As General Manager, you will oversee all daily operations, ensuring that every guest receives the "thoughtful hospitality" we are known for. You will be responsible for:

  • Hospitality: Inspire guest connections and ensure service remains polished and consistent.
  • Leadership: Mentor and develop a diverse team of hospitality professionals.

  • Financial Management: Drive financial results by managing labor, COGS, and operational expenses without compromising quality.

Qualifications
  • Minimum 3 years of experience as a General Manager or Assistant General Manager (AGM) in a high-volume, full-service, or upscale-casual environment.

  • Experience with P&L management and team development.

  • Strong knowledge of cocktail and dining trends.

  • Experience with new restaurant openings is a plus.

  • Exceptional communication skills and a "guest-first" mentality.

Benefits
  • Competitive salary ($90–$100k) based on experience.

  • Performance-based bonus program.

  • Comprehensive health and dental insurance.

  • Paid Time Off.

  • 401k

  • Growth opportunities as we expand.

Join a team that values connection, community, and the craft of hospitality. Apply today to lead the next chapter of Bicos Hospitality.
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