Employee Records
Seasonal Worker - Kitchen Porter
Billy Bob's Parlour - Myerscough
Seasonal Worker - Kitchen Porter
Billy Bob's Parlour - Myerscough
Part Time
Seasonal
Coins Icon Minimum Wage
Seasonal Worker - Kitchen Porter
Billy Bob's Parlour - Myerscough

Description

Do you love the thrill of a fast-paced kitchen environment, but like to have your evenings free for family and fun? Read on….

Billy-Bob’s is hiring, and this is not your average job! Our authentic American diner is looking for a kitchen porter to join our existing crew over the busy Summer period. This role will be working between 2-4 days a week over Summer, successful candidates must have availability to work every week until September. Due to the nature of the role, applicants must be aged 16 and above.

What’s in it for you?

  • Competitive salary – depending on skills and experience
  • 50% team discount –  treat yourself on and off shift, to top notch food
  • Good work life balance – sure thing, no split shifts, or evenings
  • Need flexibility? No problem we will work with you on this
  • Top notch food– free meals when you’re working
  • Friendly, family working environment – we’re a welcoming bunch
  • Reward and recognition – we pull out all the stops to celebrate when the team or individuals do well
  • Time to relax over the festive period – Christmas Day and Boxing Day off

If you want a fresh challenge, are passionate about creating great tasting American eats that make our guests hunger for another visit. If you are excited by the opportunities presented by a young and rapidly growing independent business then we want to hear from you.

Key responsibilities

·       Providing excellent service delivery to the kitchen crew & to FOH so they can deliver the best experience to our customers   

·       Keeping sections well stocked and replenished as required  

What You’ll have 

·       Excellent team working skills 

·       Ability to work at pace as part of busy kitchen environment  

·       Excellent attention to detail  

Do you love the thrill of a fast-paced kitchen environment, but like to have your evenings free for family and fun? Read on….

Billy-Bob’s is hiring, and this is not your average job! Our authentic American diner is looking for a kitchen porter to join our existing crew over the busy Summer period. This role will be working between 2-4 days a week over Summer, successful candidates must have availability to work every week until September. Due to the nature of the role, applicants must be aged 16 and above.

What’s in it for you?

  • Competitive salary – depending on skills and experience
  • 50% team discount –  treat yourself on and off shift, to top notch food
  • Good work life balance – sure thing, no split shifts, or evenings
  • Need flexibility? No problem we will work with you on this
  • Top notch food– free meals when you’re working
  • Friendly, family working environment – we’re a welcoming bunch
  • Reward and recognition – we pull out all the stops to celebrate when the team or individuals do well
  • Time to relax over the festive period – Christmas Day and Boxing Day off

If you want a fresh challenge, are passionate about creating great tasting American eats that make our guests hunger for another visit. If you are excited by the opportunities presented by a young and rapidly growing independent business then we want to hear from you.

Key responsibilities

·       Providing excellent service delivery to the kitchen crew & to FOH so they can deliver the best experience to our customers   

·       Keeping sections well stocked and replenished as required  

What You’ll have 

·       Excellent team working skills 

·       Ability to work at pace as part of busy kitchen environment  

·       Excellent attention to detail  

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