Are you looking for your next step in your hospitality  career? We are looking for an experienced Sous Chef to step up as a Head Chef Designate, working as the deputy for our Head Chef  at The Manor Coastal Hotel and Inn at Blakeney, Norfolk . This is a  great opportunity to take the next step  up in a fresh food quality food operation which has been voted one of the Top 25 hotels in the UK on Trip Advisor. 

Situated on the beautiful North Norfolk coast  we can also offer accommodation with this role, if needed.  

Why work for the Coaching Inn Group ?

• Work/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips? A Tronc scheme with 100% of gratuities distributed to our teams via TipJar every week.
• Chef whites? Provided  for you
• Development? Award winning career development programmes
• Reward? We have fantastic Hero of the month and Hero of the year schemes
• Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different? Annual stay for £1 offer
• Personal support? Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For. Opportunities for growth and development in your career are part of the package, with 34 other hotels across the UK.

Who are we looking for?

• Has drive and ambition to develop their career in hospitality
• Passionate about food and culinary excellence
  
• Experience with fresh food and with team leadership as a Sous/ Head Chef 
  
• An interest in latest food trends and creating exceptional dishes
• Can manage a kitchen team and maintain 5 star food hygiene standards.

 Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.

We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.

Are you looking for your next step in your hospitality  career? We are looking for an experienced Sous Chef to step up as a Head Chef Designate, working as the deputy for our Head Chef  at The Manor Coastal Hotel and Inn at Blakeney, Norfolk . This is a  great opportunity to take the next step  up in a fresh food quality food operation which has been voted one of the Top 25 hotels in the UK on Trip Advisor. 

Situated on the beautiful North Norfolk coast  we can also offer accommodation with this role, if needed.  

Why work for the Coaching Inn Group ?

• Work/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips? A Tronc scheme with 100% of gratuities distributed to our teams via TipJar every week.
• Chef whites? Provided  for you
• Development? Award winning career development programmes
• Reward? We have fantastic Hero of the month and Hero of the year schemes
• Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different? Annual stay for £1 offer
• Personal support? Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For. Opportunities for growth and development in your career are part of the package, with 34 other hotels across the UK.

Who are we looking for?

• Has drive and ambition to develop their career in hospitality
• Passionate about food and culinary excellence
  
• Experience with fresh food and with team leadership as a Sous/ Head Chef 
  
• An interest in latest food trends and creating exceptional dishes
• Can manage a kitchen team and maintain 5 star food hygiene standards.

 Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.

We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.