At Bourton Hall, we pride ourselves on delivering beautiful weddings and seamless dining experiences. We are seeking a Banqueting Manager to lead our front of house team, ensuring everything from the canapé reception to the wedding breakfast, evening buffet, and breakfast the following morning is delivered to perfection.

This is the ideal role for someone detail-focused, organised, and passionate about making every couple’s big day unforgettable.

About the Role

As Banqueting Manager, you will:

• Manage and motivate the Front of House team, working with the Personal Wedding Manager to execute the perfect wedding.

• Oversee canapé, food service to ensure flawless delivery.

• Ensure waiting staff are fully briefed and knowledgeable about menus and drinks.

• Complete staff rotas and handle front of house staffing requirements.

• Support in set-up, service, cleaning down, and monthly deep cleans.

• Carry out a monthly stock take and ensure accurate reporting to the Venue Manager.

About You

We’re looking for someone who:

• Has transferable skills and a proactive, can-do attitude.

• Is detail-oriented with a flair for presentation and dining room set-up.

• Has strong organisational and rota management skills.

• Delivers excellent customer service with a focus on creating lasting impressions.

• Ideally has 1+ year of catering or hospitality experience.

Benefits

• Competitive salary + tips

• Free onsite parking

• Company events

• Store & online discounts

• Wagestream access

• Octopus Energy electric car salary sacrifice scheme

If you’re passionate about service excellence and want to be part of a dedicated team creating memories that last a lifetime, we’d love to hear from you.

At Bourton Hall, we pride ourselves on delivering beautiful weddings and seamless dining experiences. We are seeking a Banqueting Manager to lead our front of house team, ensuring everything from the canapé reception to the wedding breakfast, evening buffet, and breakfast the following morning is delivered to perfection.

This is the ideal role for someone detail-focused, organised, and passionate about making every couple’s big day unforgettable.

About the Role

As Banqueting Manager, you will:

• Manage and motivate the Front of House team, working with the Personal Wedding Manager to execute the perfect wedding.

• Oversee canapé, food service to ensure flawless delivery.

• Ensure waiting staff are fully briefed and knowledgeable about menus and drinks.

• Complete staff rotas and handle front of house staffing requirements.

• Support in set-up, service, cleaning down, and monthly deep cleans.

• Carry out a monthly stock take and ensure accurate reporting to the Venue Manager.

About You

We’re looking for someone who:

• Has transferable skills and a proactive, can-do attitude.

• Is detail-oriented with a flair for presentation and dining room set-up.

• Has strong organisational and rota management skills.

• Delivers excellent customer service with a focus on creating lasting impressions.

• Ideally has 1+ year of catering or hospitality experience.

Benefits

• Competitive salary + tips

• Free onsite parking

• Company events

• Store & online discounts

• Wagestream access

• Octopus Energy electric car salary sacrifice scheme

If you’re passionate about service excellence and want to be part of a dedicated team creating memories that last a lifetime, we’d love to hear from you.