• Sous Chef
• Breckland Lodge, Attleborough
• Part of Red Cat Pub Company
• Upto £35k per year

We're in the market for a new superstar Sous Chef to join the team at the stunning Breckland Lodge in Attleborough. The pub & hotel is popular with locals and tourists alike, and we need a strong Sous to join the leadership team of the pub.

Breckland Lodge has really established itself as a stunning carvery-style pub located in Norfolk and is part of Red Cat Pub Company, who offer over 35 other premium offerings country-wide. The pub is well-known for serving an amazing quality of British classic carveries, all made from scratch, in the well stocked kitchen. The Head Chef has been with us for a while is now looking for a new Sous Chef to compliment him.

The ideal Sous Chef will come from a similar fresh-food carvery background, showcasing an attention to detail and a passion for 'serving the good stuff'. Now is an awesome time to look to join the kitchen team at Breckland Lodge. In return, the successful candidate can expect a competitive salary of up to £35k per annum, as well as an awesome atmosphere to work in, and a route of progression to aim for too. There are also lots of other benefits of choosing to work at The Red Cat Group, such as:

• 25% off all food, drink, rooms at all RedCat Venues* (T&C’s) apply
• Financial wellbeing programme
• Employee recognition programme
• Meal deals whilst on site
• Apprenticeship Programme
• 24hrs access to the companies training and development site.
• Wellness Programme

Sound good? Apply now!

INDMP

• Sous Chef
• Breckland Lodge, Attleborough
• Part of Red Cat Pub Company
• Upto £35k per year

We're in the market for a new superstar Sous Chef to join the team at the stunning Breckland Lodge in Attleborough. The pub & hotel is popular with locals and tourists alike, and we need a strong Sous to join the leadership team of the pub.

Breckland Lodge has really established itself as a stunning carvery-style pub located in Norfolk and is part of Red Cat Pub Company, who offer over 35 other premium offerings country-wide. The pub is well-known for serving an amazing quality of British classic carveries, all made from scratch, in the well stocked kitchen. The Head Chef has been with us for a while is now looking for a new Sous Chef to compliment him.

The ideal Sous Chef will come from a similar fresh-food carvery background, showcasing an attention to detail and a passion for 'serving the good stuff'. Now is an awesome time to look to join the kitchen team at Breckland Lodge. In return, the successful candidate can expect a competitive salary of up to £35k per annum, as well as an awesome atmosphere to work in, and a route of progression to aim for too. There are also lots of other benefits of choosing to work at The Red Cat Group, such as:

• 25% off all food, drink, rooms at all RedCat Venues* (T&C’s) apply
• Financial wellbeing programme
• Employee recognition programme
• Meal deals whilst on site
• Apprenticeship Programme
• 24hrs access to the companies training and development site.
• Wellness Programme

Sound good? Apply now!

INDMP