Commis Chef

Brewpoint!!!! Built on 5 generations of craft, is set to become Bedford’s predominate destination for drinkers and diners. Incorporating a bar, restaurant, tap room, roastery, shop and events space, guests will be able to experience exceptional modern beer and beyond!

Our aim is to become a unique marketplace for food where we can deliver amazing fresh dishes in a relaxed environment whilst providing diners with a real point of difference.

Standing proud just off the A6 in Fairhill - Bedford, we have plenty of outdoor seating with shelters and heating so guests can soak up the ambience while enjoying yummy food & drink with live entertainment on selective days.

Your role as Commis Chef:

As Commis Chef you'll be an essential part of the kitchen team, working across all sections. 
Your main duties will involve:

- Prepare, cook and present perfect food in accordance with company standards therefore exceeding guest satisfaction at every eating occasion
- Taking PRIDE in maintaining highest standards of cleanliness and safety
- Adhere to safety and hygiene regulations at all times
- Adhering accurately and consistently to portion controls
- Carrying out stock rotation to ensure all food items are within their shelf life, including maintaining correct storage conditions
- Ensuring the kitchen operation is maintained to the highest of standards with regards to cleanliness and maintenance

What we are looking for:

- Ability to work on your own initiative
- Desire to learn, improve and train from those around you
- A proud individual that always strives to deliver their best
- Passion for fresh food

What we will offer you in return:

• Competitive hourly rate subject to experience
• 28 days holiday
• Food and Retail discounts
• Fun culture surrounded by a supportive team
• Training and development, compliance training, dedicated e-learning courses
• Uniform

Brewpoint!!!! Built on 5 generations of craft, is set to become Bedford’s predominate destination for drinkers and diners. Incorporating a bar, restaurant, tap room, roastery, shop and events space, guests will be able to experience exceptional modern beer and beyond!

Our aim is to become a unique marketplace for food where we can deliver amazing fresh dishes in a relaxed environment whilst providing diners with a real point of difference.

Standing proud just off the A6 in Fairhill - Bedford, we have plenty of outdoor seating with shelters and heating so guests can soak up the ambience while enjoying yummy food & drink with live entertainment on selective days.

Your role as Commis Chef:

As Commis Chef you'll be an essential part of the kitchen team, working across all sections. 
Your main duties will involve:

- Prepare, cook and present perfect food in accordance with company standards therefore exceeding guest satisfaction at every eating occasion
- Taking PRIDE in maintaining highest standards of cleanliness and safety
- Adhere to safety and hygiene regulations at all times
- Adhering accurately and consistently to portion controls
- Carrying out stock rotation to ensure all food items are within their shelf life, including maintaining correct storage conditions
- Ensuring the kitchen operation is maintained to the highest of standards with regards to cleanliness and maintenance

What we are looking for:

- Ability to work on your own initiative
- Desire to learn, improve and train from those around you
- A proud individual that always strives to deliver their best
- Passion for fresh food

What we will offer you in return:

• Competitive hourly rate subject to experience
• 28 days holiday
• Food and Retail discounts
• Fun culture surrounded by a supportive team
• Training and development, compliance training, dedicated e-learning courses
• Uniform