Chef in Training

Our Chefs are the people that make it happen. They are passionate, hungry to develop and thrive in a fast-paced environment. Our experienced team can teach you everything from basic knife skills to how to cook a steak to the perfect temperature. If you are committed, willing to learn and looking for a new challenge then join Cote and train to be a chef. 

As one of the UK's fastest growing restaurant groups, we enjoy a hugely loyal following thanks to the quality and consistency of our
fantastic food. Team Members in Côte Restaurants are:

• Eager to learn
• Inspirational leaders
• Calm under pressure
• Obsessed with delivering consistently excellent food

We invest in our teams, providing industry-leading training that will enable you to progress as a Chef. And then there are the perks:

• Learning and Development programme
• Unrivalled career opportunities
• Performance-related incentives
• Restaurant discounts
• Long service gifts, and more!

Our Brasseries are inspired by the modern bistros of Paris. It starts with authentic French cuisine in a relaxed ambience. It means the finest attention to detail, from prep to plate. Let’s deliver the extraordinary.

Become a Chef. Expect more at Côte.

#ExpectMoreChef

Our Chefs are the people that make it happen. They are passionate, hungry to develop and thrive in a fast-paced environment. Our experienced team can teach you everything from basic knife skills to how to cook a steak to the perfect temperature. If you are committed, willing to learn and looking for a new challenge then join Cote and train to be a chef. 

As one of the UK's fastest growing restaurant groups, we enjoy a hugely loyal following thanks to the quality and consistency of our
fantastic food. Team Members in Côte Restaurants are:

• Eager to learn
• Inspirational leaders
• Calm under pressure
• Obsessed with delivering consistently excellent food

We invest in our teams, providing industry-leading training that will enable you to progress as a Chef. And then there are the perks:

• Learning and Development programme
• Unrivalled career opportunities
• Performance-related incentives
• Restaurant discounts
• Long service gifts, and more!

Our Brasseries are inspired by the modern bistros of Paris. It starts with authentic French cuisine in a relaxed ambience. It means the finest attention to detail, from prep to plate. Let’s deliver the extraordinary.

Become a Chef. Expect more at Côte.

#ExpectMoreChef