Looking for career with more Oh La La? Yes? Then Café Rouge is the place for you! 

 As a Junior Sous Chef, you will become a valued member of the Café Rouge team. 

Why Rouge? 

• 50% Employee Discount
• 25% Friends and Family Discount
• We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support. 
• Free meals on shift
• Referral bonus
• Access to wages before pay day
• Salary Finance- access to savings and loans
• Discounted Gym Membership
• Discounts on Merlin Entertainment
• Competitions to win trips away 
• Team parties and events

 As a Junior Sous Chef, you will be responsible for: 

• Assist in the food preparation process
• Helping Head Chef running busy kitchen
• Ensuring the Line and Prep Cooks prepare the dishes according to the Head Chef’s specifications and standards
• Training new kitchen employees on the restaurant’s standards and regulations
• Addressing and resolving diners’  complaints quickly
• Monitoring the kitchen area and the staff to ensure sanitation standards are maintained
• Help with deliveries and restocking
• Understand  food hygiene practices
• Love working as part of a team
• Be adaptable to changing menus
• Be a genuine ‘Foodie’

Apply today and kick start your corker of a career with us!

Looking for career with more Oh La La? Yes? Then Café Rouge is the place for you! 

 As a Junior Sous Chef, you will become a valued member of the Café Rouge team. 

Why Rouge? 

• 50% Employee Discount
• 25% Friends and Family Discount
• We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support. 
• Free meals on shift
• Referral bonus
• Access to wages before pay day
• Salary Finance- access to savings and loans
• Discounted Gym Membership
• Discounts on Merlin Entertainment
• Competitions to win trips away 
• Team parties and events

 As a Junior Sous Chef, you will be responsible for: 

• Assist in the food preparation process
• Helping Head Chef running busy kitchen
• Ensuring the Line and Prep Cooks prepare the dishes according to the Head Chef’s specifications and standards
• Training new kitchen employees on the restaurant’s standards and regulations
• Addressing and resolving diners’  complaints quickly
• Monitoring the kitchen area and the staff to ensure sanitation standards are maintained
• Help with deliveries and restocking
• Understand  food hygiene practices
• Love working as part of a team
• Be adaptable to changing menus
• Be a genuine ‘Foodie’

Apply today and kick start your corker of a career with us!