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Chef de Partie
Carpenters Arms
Chef de Partie
Carpenters Arms
Part Time
Full Time
1
Year
Experience
£13.5 / Hour
Part Time
Full Time
1
Year
Experience
£13.5 / Hour
Skills
Fast-Paced Experience
Food Safety
Food Preparation
Description
Breakfast Chef
The Carpenters Arms is a charming countryside pub set in the picturesque farmland surrounding Tonbridge, Kent.
With nine cozy hotel rooms, we offer a warm and welcoming escape for both locals and visitors. We’re on the lookout for a reliable Breakfast chef 5 days a week 7-3
Must be proactive and passionate in supporting the pubs food offering
Our philosophy is simple: create delicious, high-quality dishes without unnecessary complexity. Using the best seasonal ingredients, we take pride in serving classic pub favourites, standout specials, and a cracking Sunday roast with all the trimmings.
This is a live-out role .We believe in rewarding hard work—our service charge and tips typically add an extra £4 per hour to your wage. Teamwork is at the heart of everything we do, ensuring we deliver an experience we’re all proud of.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion to deliver fantastic food every time
- Be an active hands-on Chef de Partie / Kitchen Supervisor
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Breakfast Chef
The Carpenters Arms is a charming countryside pub set in the picturesque farmland surrounding Tonbridge, Kent.
With nine cozy hotel rooms, we offer a warm and welcoming escape for both locals and visitors. We’re on the lookout for a reliable Breakfast chef 5 days a week 7-3
Must be proactive and passionate in supporting the pubs food offering
Our philosophy is simple: create delicious, high-quality dishes without unnecessary complexity. Using the best seasonal ingredients, we take pride in serving classic pub favourites, standout specials, and a cracking Sunday roast with all the trimmings.
This is a live-out role .We believe in rewarding hard work—our service charge and tips typically add an extra £4 per hour to your wage. Teamwork is at the heart of everything we do, ensuring we deliver an experience we’re all proud of.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion to deliver fantastic food every time
- Be an active hands-on Chef de Partie / Kitchen Supervisor
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Chef de Partie
Part Time
Full Time
1
Year
Experience
£13.5 / Hour
Skills
Fast-Paced Experience
Food Safety
Food Preparation
Three Elm Lane Tonbridge Kent TN11 0AD, Kent, TN11 0AD, United Kingdom