Casa Nela is looking for a Sous Chef to join our culinary team at Rosemary's West Village! If you are passionate about great food and service and want to expand your knowledge and career with an established, growing company, then we want to talk to you about this opportunity!

Casa Nela offers great benefits to our chefs: Paid Vacation, 6th Day Bonus, Knife Allowance, Monthly Unlimited Metro Card, Employee Dining Program, Medical/Vision/Dental Insurance, Monthly & Quarterly bonus opportunities and more!

SUMMARY OF POSITION:
The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Chef de Cuisine in all aspects of food cost and labor cost control. The Sous Chef should assume command and manage all aspects of the kitchen in the absence of the Chef de Cuisine. He/she should have accurate knife skills, the ability to read and follow recipes, train employees, and maintain health department, food quality, and company standards.

Requirements:
-Open availability to work nights, weekends, and holidays as requested
-At least 3 years cooking in a high-volume kitchen, with at least 1 of those years in a management or supervisory role
-NYC High Volume experience preferred
-Experience with Word, Excel spreadsheets, Google Suite (sheets, docs, gmail, etc) and working with POS systems, Avero, and other technology is required
-Self-motivated, inspiring, positive attitude and eager for growth


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ABOUT:
Casa Nela is a collection of European influenced restaurants including Rosemary's, Claudette, Bobo, and Roey's. We are passionate about amazing culinary experiences, spirited hospitality, and our community in the Village & beyond.
Casa Nela is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws

Casa Nela is looking for a Sous Chef to join our culinary team at Rosemary's West Village! If you are passionate about great food and service and want to expand your knowledge and career with an established, growing company, then we want to talk to you about this opportunity!

Casa Nela offers great benefits to our chefs: Paid Vacation, 6th Day Bonus, Knife Allowance, Monthly Unlimited Metro Card, Employee Dining Program, Medical/Vision/Dental Insurance, Monthly & Quarterly bonus opportunities and more!

SUMMARY OF POSITION:
The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Chef de Cuisine in all aspects of food cost and labor cost control. The Sous Chef should assume command and manage all aspects of the kitchen in the absence of the Chef de Cuisine. He/she should have accurate knife skills, the ability to read and follow recipes, train employees, and maintain health department, food quality, and company standards.

Requirements:
-Open availability to work nights, weekends, and holidays as requested
-At least 3 years cooking in a high-volume kitchen, with at least 1 of those years in a management or supervisory role
-NYC High Volume experience preferred
-Experience with Word, Excel spreadsheets, Google Suite (sheets, docs, gmail, etc) and working with POS systems, Avero, and other technology is required
-Self-motivated, inspiring, positive attitude and eager for growth


***

ABOUT:
Casa Nela is a collection of European influenced restaurants including Rosemary's, Claudette, Bobo, and Roey's. We are passionate about amazing culinary experiences, spirited hospitality, and our community in the Village & beyond.
Casa Nela is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws