Accessibility
Hosts/ Maitre'd
Summary
Hosts/ Maitre'd
| Salary | To be discussed |
| Schedule | Full Time, Part Time |
| Experience | Minimum 1 year of experience |
| Location | 88 9th Ave, New York, NY 10011, USA |
| Cuisine | Steakhouse |
Hosts/ Maitre'd
Description
We are looking for both Hosts and Maitre'd that have high volume fine dining NYC Restaurant Experience.
Below is a description of the day to day responsibilities and more information about Catch Steak & Catch Hospitality Group.
Day To Day Responsibilities (include but are not limited to the below):
•The Matire'd is expected to pllan, organize and direct the books for the week ahead. The Matire'd is expected to be well versed in using Guest Center/ Open Table as well as in mentoring Hosts at the Host Stand.
• Hosts are expected to help with checking in, seating, and guiding guests as they arrive to the venue.
• Both the Matire'd and Hosts are expected to perform other duties as assigned by Management
About Catch Steak:
Located at 88 Ninth Avenue between 16th & 17th Streets and adjacent to the Maritime Hotel, CATCH STEAK combines the authority of a classic steakhouse with the lighter, brighter style and energetic vibe of a Catch Hospitality Group property. The menu features a curated collection of the world’s best cuts and globally influenced dishes for a more approachable 2020 steakhouse experience with fun, shareable, streaming style service and something-for-everyone appeal.
About Catch Hospitality Group:
Catch Hospitality Group partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled globally-influenced seafood restaurant Catch (2011) from a standalone NYC flagship to an international phenomenon with successful locations in Los Angeles, Playa del Carmen and Las Vegas at the ARIA Resort & Casino, and sister concept Catch Steak which opened in Fall 2019.
With a focus on culture and brand, New York based restauranteurs Remm and Birnbaum spent two decades building CHG into one of the country’s most successful restaurant management companies. Dubbed by Forbes Magazine as the “New Kings of New York Hospitality,” Remm and Birnbaum pioneered dynamic hospitality experiences using food, service and vibe to create seamless transitions between dining, nightlife and entertainment. In addition to Catch, CHG operates midtown American brasserie Lexington Brass (2011).
In 2017, CATCH partnered with hospitality business mogul Tilman Fertitta, who’s privately owned Landry’s, Inc. is ranked among the largest restaurant corporations in the U.S. Fertitta has spent 30 years cultivating his hospitality empire of over 600 locations into an international success. Fertitta, the “World’s Richest Restauranteur,” according to Forbes Magazine, is also the star of CNBC’s Billion Dollar Buyer, and owner of Golden Nugget Casinos and the NBA Houston Rockets.
For more information on Catch Hospitality Group properties, please visit catchhg.com or follow @catch and @lexingtonbrass on Instagram.
Below is a description of the day to day responsibilities and more information about Catch Steak & Catch Hospitality Group.
Day To Day Responsibilities (include but are not limited to the below):
•The Matire'd is expected to pllan, organize and direct the books for the week ahead. The Matire'd is expected to be well versed in using Guest Center/ Open Table as well as in mentoring Hosts at the Host Stand.
• Hosts are expected to help with checking in, seating, and guiding guests as they arrive to the venue.
• Both the Matire'd and Hosts are expected to perform other duties as assigned by Management
About Catch Steak:
Located at 88 Ninth Avenue between 16th & 17th Streets and adjacent to the Maritime Hotel, CATCH STEAK combines the authority of a classic steakhouse with the lighter, brighter style and energetic vibe of a Catch Hospitality Group property. The menu features a curated collection of the world’s best cuts and globally influenced dishes for a more approachable 2020 steakhouse experience with fun, shareable, streaming style service and something-for-everyone appeal.
About Catch Hospitality Group:
Catch Hospitality Group partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled globally-influenced seafood restaurant Catch (2011) from a standalone NYC flagship to an international phenomenon with successful locations in Los Angeles, Playa del Carmen and Las Vegas at the ARIA Resort & Casino, and sister concept Catch Steak which opened in Fall 2019.
With a focus on culture and brand, New York based restauranteurs Remm and Birnbaum spent two decades building CHG into one of the country’s most successful restaurant management companies. Dubbed by Forbes Magazine as the “New Kings of New York Hospitality,” Remm and Birnbaum pioneered dynamic hospitality experiences using food, service and vibe to create seamless transitions between dining, nightlife and entertainment. In addition to Catch, CHG operates midtown American brasserie Lexington Brass (2011).
In 2017, CATCH partnered with hospitality business mogul Tilman Fertitta, who’s privately owned Landry’s, Inc. is ranked among the largest restaurant corporations in the U.S. Fertitta has spent 30 years cultivating his hospitality empire of over 600 locations into an international success. Fertitta, the “World’s Richest Restauranteur,” according to Forbes Magazine, is also the star of CNBC’s Billion Dollar Buyer, and owner of Golden Nugget Casinos and the NBA Houston Rockets.
For more information on Catch Hospitality Group properties, please visit catchhg.com or follow @catch and @lexingtonbrass on Instagram.
We are looking for both Hosts and Maitre'd that have high volume fine dining NYC Restaurant Experience.
Below is a description of the day to day responsibilities and more information about Catch Steak & Catch Hospitality Group.
Day To Day Responsibilities (include but are not limited to the below):
•The Matire'd is expected to pllan, organize and direct the books for the week ahead. The Matire'd is expected to be well versed in using Guest Center/ Open Table as well as in mentoring Hosts at the Host Stand.
• Hosts are expected to help with checking in, seating, and guiding guests as they arrive to the venue.
• Both the Matire'd and Hosts are expected to perform other duties as assigned by Management
About Catch Steak:
Located at 88 Ninth Avenue between 16th & 17th Streets and adjacent to the Maritime Hotel, CATCH STEAK combines the authority of a classic steakhouse with the lighter, brighter style and energetic vibe of a Catch Hospitality Group property. The menu features a curated collection of the world’s best cuts and globally influenced dishes for a more approachable 2020 steakhouse experience with fun, shareable, streaming style service and something-for-everyone appeal.
About Catch Hospitality Group:
Catch Hospitality Group partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled globally-influenced seafood restaurant Catch (2011) from a standalone NYC flagship to an international phenomenon with successful locations in Los Angeles, Playa del Carmen and Las Vegas at the ARIA Resort & Casino, and sister concept Catch Steak which opened in Fall 2019.
With a focus on culture and brand, New York based restauranteurs Remm and Birnbaum spent two decades building CHG into one of the country’s most successful restaurant management companies. Dubbed by Forbes Magazine as the “New Kings of New York Hospitality,” Remm and Birnbaum pioneered dynamic hospitality experiences using food, service and vibe to create seamless transitions between dining, nightlife and entertainment. In addition to Catch, CHG operates midtown American brasserie Lexington Brass (2011).
In 2017, CATCH partnered with hospitality business mogul Tilman Fertitta, who’s privately owned Landry’s, Inc. is ranked among the largest restaurant corporations in the U.S. Fertitta has spent 30 years cultivating his hospitality empire of over 600 locations into an international success. Fertitta, the “World’s Richest Restauranteur,” according to Forbes Magazine, is also the star of CNBC’s Billion Dollar Buyer, and owner of Golden Nugget Casinos and the NBA Houston Rockets.
For more information on Catch Hospitality Group properties, please visit catchhg.com or follow @catch and @lexingtonbrass on Instagram.
Below is a description of the day to day responsibilities and more information about Catch Steak & Catch Hospitality Group.
Day To Day Responsibilities (include but are not limited to the below):
•The Matire'd is expected to pllan, organize and direct the books for the week ahead. The Matire'd is expected to be well versed in using Guest Center/ Open Table as well as in mentoring Hosts at the Host Stand.
• Hosts are expected to help with checking in, seating, and guiding guests as they arrive to the venue.
• Both the Matire'd and Hosts are expected to perform other duties as assigned by Management
About Catch Steak:
Located at 88 Ninth Avenue between 16th & 17th Streets and adjacent to the Maritime Hotel, CATCH STEAK combines the authority of a classic steakhouse with the lighter, brighter style and energetic vibe of a Catch Hospitality Group property. The menu features a curated collection of the world’s best cuts and globally influenced dishes for a more approachable 2020 steakhouse experience with fun, shareable, streaming style service and something-for-everyone appeal.
About Catch Hospitality Group:
Catch Hospitality Group partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled globally-influenced seafood restaurant Catch (2011) from a standalone NYC flagship to an international phenomenon with successful locations in Los Angeles, Playa del Carmen and Las Vegas at the ARIA Resort & Casino, and sister concept Catch Steak which opened in Fall 2019.
With a focus on culture and brand, New York based restauranteurs Remm and Birnbaum spent two decades building CHG into one of the country’s most successful restaurant management companies. Dubbed by Forbes Magazine as the “New Kings of New York Hospitality,” Remm and Birnbaum pioneered dynamic hospitality experiences using food, service and vibe to create seamless transitions between dining, nightlife and entertainment. In addition to Catch, CHG operates midtown American brasserie Lexington Brass (2011).
In 2017, CATCH partnered with hospitality business mogul Tilman Fertitta, who’s privately owned Landry’s, Inc. is ranked among the largest restaurant corporations in the U.S. Fertitta has spent 30 years cultivating his hospitality empire of over 600 locations into an international success. Fertitta, the “World’s Richest Restauranteur,” according to Forbes Magazine, is also the star of CNBC’s Billion Dollar Buyer, and owner of Golden Nugget Casinos and the NBA Houston Rockets.
For more information on Catch Hospitality Group properties, please visit catchhg.com or follow @catch and @lexingtonbrass on Instagram.
Details
| Salary | To be discussed |
| Schedule | Full Time, Part Time |
| Experience | Minimum 1 year of experience |
| Location | 88 9th Ave, New York, NY 10011, USA |
| Cuisine | Steakhouse |
Skills
Microsoft Office
Open Table
Fine Dining Experience
Fluent in English
OpenTable Experience
By applying you confirm you have these skills.
Catch Steak
Steakhouse
| Salary | To be discussed |
| Schedule | Full Time, Part Time |
| Experience | Minimum 1 year of experience |
Share with Friends
88 9th Ave, New York, NY 10011, USA