CAVA is a category-defining Mediterranean fast-casual restaurant brand, bringing together healthful food and bold, satisfying flavors at scale. Our non-negotiable? Taking care of the people and things that feed us. This is the cornerstone of our company culture and paramount to everything we do and achieve. 

Our mission is to bring heart, health, and humanity to food—we do that through hiring great people who care about our commitment to hospitality and generosity. 

At CAVA, we serve food you can be proud of. And we employ people you want to grow with. Discover the right opportunity for you and flavor your future

At CAVA Foods we love what we do, and we manufacture every product to be as fulfilling as the last.  At our manufacturing center we are looking for fanatics in food who take pride in our products and are ready to ensure every CAVA Restaurant and retail partner receives products that uphold the high-quality standards of our brand.  

We foster a culture built on five core values: 

Generosity First, Always: We lead with kindness. Our best work happens when we act in of others.

Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.

Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.

Passion for Positivity: We greet each day with warmth and possibility.

Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.

Love the food at our restaurants? CAVA Foods team members enjoy a Restaurant Meal Benefit that provides free and discounted meals every day of the week.

Our Kitchen Team will assist in ingredient preparation and batching operations on the manufacturing line to create our inspired line of dips and spreads. This includes maintaining food safety and quality standards, following standard procedures for ingredient preparation and supporting end-of-day cleanup activities.

Our Kitchen Team Support will:

• Follow Company recipes and procedures to prepare raw materials and produce products
• Comply with and monitor quality standards for incoming ingredients and finished goods
• Maintain recipe procedures to ensure batch production is within specifications
• Coordinate with fellow team members and departments to ensure timely and efficient production

You’ll need:

• Availability to work early mornings (as early as 5:00am regularly) and occasionally weekends
• The ability to work in under varying environmental conditions (wet/dry, cold)
• To be goal oriented approach to task
• The ability to stand and work on feet for 8 to 10 hours at a time
• Flexibility in shift scheduling
• Good verbal communication skills
• Physical dexterity, ability to lift up to 50 lbs and push/pull up to 250 lbs regularly.
• This position is backed-up by trained Kitchen Lead and other kitchen support.

We Offer:

• Competitive hourly rate
• Benefits options including: health, dental, vision, telemedicine, short and long term disability insurance, life insurance, pet insurance and 401K with CAVA match
• Paid sick leave, parental leave, and community leave
• The opportunity to be on the ground floor of a rapidly growing brand

• All exempt and non-exempt employees are eligible for benefits. Benefits are effective the 1st of the month following 30 days of service, and you have until the day before the effective date to enroll. A new hire can enroll in our benefit program by selecting a link that is emailed directly to the new hire at their personal email address once hired.

CAVA – joining “A culture, not a concept™”

CAVA is a category-defining Mediterranean fast-casual restaurant brand, bringing together healthful food and bold, satisfying flavors at scale. Our non-negotiable? Taking care of the people and things that feed us. This is the cornerstone of our company culture and paramount to everything we do and achieve. 

Our mission is to bring heart, health, and humanity to food—we do that through hiring great people who care about our commitment to hospitality and generosity. 

At CAVA, we serve food you can be proud of. And we employ people you want to grow with. Discover the right opportunity for you and flavor your future

At CAVA Foods we love what we do, and we manufacture every product to be as fulfilling as the last.  At our manufacturing center we are looking for fanatics in food who take pride in our products and are ready to ensure every CAVA Restaurant and retail partner receives products that uphold the high-quality standards of our brand.  

We foster a culture built on five core values: 

Generosity First, Always: We lead with kindness. Our best work happens when we act in of others.

Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.

Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.

Passion for Positivity: We greet each day with warmth and possibility.

Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.

Love the food at our restaurants? CAVA Foods team members enjoy a Restaurant Meal Benefit that provides free and discounted meals every day of the week.

Our Kitchen Team will assist in ingredient preparation and batching operations on the manufacturing line to create our inspired line of dips and spreads. This includes maintaining food safety and quality standards, following standard procedures for ingredient preparation and supporting end-of-day cleanup activities.

Our Kitchen Team Support will:

• Follow Company recipes and procedures to prepare raw materials and produce products
• Comply with and monitor quality standards for incoming ingredients and finished goods
• Maintain recipe procedures to ensure batch production is within specifications
• Coordinate with fellow team members and departments to ensure timely and efficient production

You’ll need:

• Availability to work early mornings (as early as 5:00am regularly) and occasionally weekends
• The ability to work in under varying environmental conditions (wet/dry, cold)
• To be goal oriented approach to task
• The ability to stand and work on feet for 8 to 10 hours at a time
• Flexibility in shift scheduling
• Good verbal communication skills
• Physical dexterity, ability to lift up to 50 lbs and push/pull up to 250 lbs regularly.
• This position is backed-up by trained Kitchen Lead and other kitchen support.

We Offer:

• Competitive hourly rate
• Benefits options including: health, dental, vision, telemedicine, short and long term disability insurance, life insurance, pet insurance and 401K with CAVA match
• Paid sick leave, parental leave, and community leave
• The opportunity to be on the ground floor of a rapidly growing brand

• All exempt and non-exempt employees are eligible for benefits. Benefits are effective the 1st of the month following 30 days of service, and you have until the day before the effective date to enroll. A new hire can enroll in our benefit program by selecting a link that is emailed directly to the new hire at their personal email address once hired.

CAVA – joining “A culture, not a concept™”