Job Summary

We are looking for a friendly, reliable, and customer-focused Breakfast Waiter/Waitress to provide excellent service during breakfast hours. The successful candidate will ensure guests enjoy a welcoming dining experience by delivering attentive service, maintaining cleanliness, and supporting the smooth operation of the breakfast service.

• Welcome and seat guests in a professional and courteous manner.
• Present menus and explain breakfast options, specials, and beverages.
• Take accurate food and drink orders and enter them into the point-of-sale (POS) system.
• Serve food and beverages promptly and efficiently.
• Refill drinks, clear tables, and ensure guests' needs are met throughout their meal.
• Prepare and set up the breakfast service area before opening.
• Maintain cleanliness and hygiene of dining areas, tables, and service stations.
• Restock food, beverages, crockery, cutlery, and condiments as required.
• Handle guest enquiries and resolve minor complaints professionally, escalating issues when necessary.
• Process payments accurately and balance receipts when required.
• Follow food safety, health and safety, and company policies at all times.
• Work closely with kitchen and front-of-house teams to ensure efficient service.

• Previous experience in hospitality, restaurants, cafés, or hotels is desirable but not essential.
• Excellent customer service and communication skills.
• Friendly, positive, and professional attitude.
• Ability to work efficiently in a fast-paced environment.
• Strong organisational and time-management skills.
• Ability to work both independently and as part of a team.
• Good attention to detail and personal presentation.
• Basic numeracy skills for handling payments.
• Flexibility to work early mornings, weekends, and public holidays.

• Early morning shifts, including weekends and bank holidays.
• Standing and walking for extended periods.
• Lifting and carrying trays, crockery, and supplies as required.

• Passion for hospitality and creating positive guest experiences.
• Reliable, punctual, and hardworking.
• Calm under pressure with excellent problem-solving skills.
• Willingness to learn and develop within the hospitality industry.

Job Summary

We are looking for a friendly, reliable, and customer-focused Breakfast Waiter/Waitress to provide excellent service during breakfast hours. The successful candidate will ensure guests enjoy a welcoming dining experience by delivering attentive service, maintaining cleanliness, and supporting the smooth operation of the breakfast service.

• Welcome and seat guests in a professional and courteous manner.
• Present menus and explain breakfast options, specials, and beverages.
• Take accurate food and drink orders and enter them into the point-of-sale (POS) system.
• Serve food and beverages promptly and efficiently.
• Refill drinks, clear tables, and ensure guests' needs are met throughout their meal.
• Prepare and set up the breakfast service area before opening.
• Maintain cleanliness and hygiene of dining areas, tables, and service stations.
• Restock food, beverages, crockery, cutlery, and condiments as required.
• Handle guest enquiries and resolve minor complaints professionally, escalating issues when necessary.
• Process payments accurately and balance receipts when required.
• Follow food safety, health and safety, and company policies at all times.
• Work closely with kitchen and front-of-house teams to ensure efficient service.

• Previous experience in hospitality, restaurants, cafés, or hotels is desirable but not essential.
• Excellent customer service and communication skills.
• Friendly, positive, and professional attitude.
• Ability to work efficiently in a fast-paced environment.
• Strong organisational and time-management skills.
• Ability to work both independently and as part of a team.
• Good attention to detail and personal presentation.
• Basic numeracy skills for handling payments.
• Flexibility to work early mornings, weekends, and public holidays.

• Early morning shifts, including weekends and bank holidays.
• Standing and walking for extended periods.
• Lifting and carrying trays, crockery, and supplies as required.

• Passion for hospitality and creating positive guest experiences.
• Reliable, punctual, and hardworking.
• Calm under pressure with excellent problem-solving skills.
• Willingness to learn and develop within the hospitality industry.