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  • Description
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Summary
Sous Chef
Salary £32000 - £35000 / Year
Plus Tips
Schedule Full Time
Experience Minimum 2 years of experience
Location North St, Chichester PO19 1NH, UK

Sous Chef


Description


The Role…

We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food.

The Ship boosts a bright and stylish seafood-centric bar and restaurant, serving dishes that showcase regional flavours, local produce and seasonal ingredients. Hosting a 1* AA Rosette for culinary excellence.

The ideal candidate will have experience of pastry, have a minimum of two years’ experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chef’s absence. Proficiency in achieving FCOS targets and familiarity with current food hygiene legislation including kitchen risk assessments is essential.

We are ideally looking for a full time chef, able to work shifts between the hours of 10am and 10pm on a rotation pattern with other members of the team. 


Who we are…

Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. 

What’s in it for you…

  Discounts
  • Discounted room rates for all Crew, across all Harbour Hotels
  • Enjoy 25% discount on food and drink in our 17 buzzy bars and destination restaurants
  • Treat yourself with 25% discount on HarSPA and Temple Spa treatments, across our 11 spas

Health & wellbeing
  • Mental health and wellbeing support, for you and your immediate family
  • 24/7 GP services, for you and your immediate family
  • Bespoke nutrition & fitness advice for all Crew
  • Online health checks
  • Group Life Cover

Reward & recognition
  • Group and hotel based incentive schemes
  • Opportunity to attend our annual black tie Harbour Heroes awards

Development
  • Excellent progression opportunities within Harbour Hotels
  • Individual and bespoke career and progression pathways
  • Unique on-the-job training and development with an opportunity for internal promotions within the group

The usual bits
  • Meals included whilst on duty
  • Competitive salary across all roles
  • Sophisticated & unique uniforms designed for Harbour Hotels

If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below.

Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.

We look forward to hearing from you!



The Role…

We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food.

The Ship boosts a bright and stylish seafood-centric bar and restaurant, serving dishes that showcase regional flavours, local produce and seasonal ingredients. Hosting a 1* AA Rosette for culinary excellence.

The ideal candidate will have experience of pastry, have a minimum of two years’ experience of working at Junior Sous/Chef de Partie level and be capable of running the kitchen in the Head Chef’s absence. Proficiency in achieving FCOS targets and familiarity with current food hygiene legislation including kitchen risk assessments is essential.

We are ideally looking for a full time chef, able to work shifts between the hours of 10am and 10pm on a rotation pattern with other members of the team. 


Who we are…

Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. 

What’s in it for you…

  Discounts
  • Discounted room rates for all Crew, across all Harbour Hotels
  • Enjoy 25% discount on food and drink in our 17 buzzy bars and destination restaurants
  • Treat yourself with 25% discount on HarSPA and Temple Spa treatments, across our 11 spas

Health & wellbeing
  • Mental health and wellbeing support, for you and your immediate family
  • 24/7 GP services, for you and your immediate family
  • Bespoke nutrition & fitness advice for all Crew
  • Online health checks
  • Group Life Cover

Reward & recognition
  • Group and hotel based incentive schemes
  • Opportunity to attend our annual black tie Harbour Heroes awards

Development
  • Excellent progression opportunities within Harbour Hotels
  • Individual and bespoke career and progression pathways
  • Unique on-the-job training and development with an opportunity for internal promotions within the group

The usual bits
  • Meals included whilst on duty
  • Competitive salary across all roles
  • Sophisticated & unique uniforms designed for Harbour Hotels

If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below.

Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.

We look forward to hearing from you!


Details
Salary £32000 - £35000 / Year
Plus Tips
Schedule Full Time
Experience Minimum 2 years of experience
Location North St, Chichester PO19 1NH, UK

Skills
Fast-Paced Experience
By applying you confirm you have these skills.


North St, Chichester PO19 1NH, UK