Fresh Food Prep Assistant

Love working in the kitchen but hate the unsociable hours?

A Position within our Central Hub could be perfect for you!

Based just on the outskirts of Walton-on- Trent, we have an incredible production kitchen which plays an integral role in ensuring the smooth running of our 7 pubs across the Midlands.

The hub is an incredibly busy operation, covering all areas of food preparation, including fresh produce, raw & cooked meats, and our delicious desserts. We need chefs with high- attention to detail who can ensure quality and consistency across their designated areas.

Chilled Pubs are on the search for Prep Chefs to join our ever-growing family. With ample opportunities on the horizon this could be the perfect company to evolve in your career.

Who are Chilled Pubs?

It all started back in 2007 when Loren agreed to Richards crazy dream, and they together purchased the Bulls Head in Repton. Fast forward 17 years and they have a thriving pub business. With 7 gorgeous sites, over 600 employees, an industry leading food & drink menu and just to be a bit different, 7 mascot alpacas.

Driven by their vision to become the top leading pub brands in The Midlands, they’re passionate about finding superstars to live and breathe their values and ensure all guests are truly wowed by their Chilled Pub experience. With no signs of slowing down, Richard and Loren are always on the lookout for their next project and would like to reach a portfolio of 20 pubs in the near future.

What the role entails?

• Food safety is a number 1 priority across Chilled Pubs. You must ensure compliance is always followed.
• You will be essential in ensuring quality food is delivered to our pubs. This includes checking our fresh produce deliveries and removing any items which do not meet the required quality criteria.
• You will be assigned a particular station to work at for the duration of your shift, this could be the dessert station which involves making a variety of the Chilled Pubs puddings, including our home-made fresh gelato, cookie dough balls and sticky toffee puddings. The raw meat section, where you’d be responsible for the prep and packaging of different meats, including marinating, and assembling our hanging skewers, or the pizza section which involves the prep of all our toppings and sauces.
• You will need to support the Hub team with any deliveries, offloading and loading the vans ready for our twice daily pub drops.
• You may need to support the wider team with food prep in other sections, therefore you will need to be comfortable working with all food products.

Who are we looking for?

• No previous experience in the kitchen is essential however it would be very beneficial.
• Somebody who enjoys working with structure and processes. This role requires you to work within strict guidelines, adhering to food safety policies and ensuring consistency.
• Somebody who shares our passion for Chilled Pubs and is genuinely excited to be part of our team.

What’s in it for you?

• Hourly rate at minimum wage paid fortnightly.
• A sociable team where you'll become part of the family.
• 28 days paid holiday.
• Christmas and New Year’s Day off, every year!
• Your birthday is a PAID DAY OFF
• Up to 50% discount across all Chilled Pubs
• Instant access to WageStream (you can access your wages early essentially)
• Monthly competitions & yearly awards ceremony
• Pension scheme
• Career development opportunities- In 2024, we will be launching our ‘Future Leaders’ programme to support our ambition of ‘growing our own’ alongside additional kitchen apprenticeships.

We are extremely proud to have created a real family here at Chilled Pubs, with many longstanding employees. 

Chilled Pubs is a growing pub company with seven beautiful, cosy pub restaurants situated in fantastic locations across The Midlands.

We hope to welcome you to the family soon!

Love working in the kitchen but hate the unsociable hours?

A Position within our Central Hub could be perfect for you!

Based just on the outskirts of Walton-on- Trent, we have an incredible production kitchen which plays an integral role in ensuring the smooth running of our 7 pubs across the Midlands.

The hub is an incredibly busy operation, covering all areas of food preparation, including fresh produce, raw & cooked meats, and our delicious desserts. We need chefs with high- attention to detail who can ensure quality and consistency across their designated areas.

Chilled Pubs are on the search for Prep Chefs to join our ever-growing family. With ample opportunities on the horizon this could be the perfect company to evolve in your career.

Who are Chilled Pubs?

It all started back in 2007 when Loren agreed to Richards crazy dream, and they together purchased the Bulls Head in Repton. Fast forward 17 years and they have a thriving pub business. With 7 gorgeous sites, over 600 employees, an industry leading food & drink menu and just to be a bit different, 7 mascot alpacas.

Driven by their vision to become the top leading pub brands in The Midlands, they’re passionate about finding superstars to live and breathe their values and ensure all guests are truly wowed by their Chilled Pub experience. With no signs of slowing down, Richard and Loren are always on the lookout for their next project and would like to reach a portfolio of 20 pubs in the near future.

What the role entails?

• Food safety is a number 1 priority across Chilled Pubs. You must ensure compliance is always followed.
• You will be essential in ensuring quality food is delivered to our pubs. This includes checking our fresh produce deliveries and removing any items which do not meet the required quality criteria.
• You will be assigned a particular station to work at for the duration of your shift, this could be the dessert station which involves making a variety of the Chilled Pubs puddings, including our home-made fresh gelato, cookie dough balls and sticky toffee puddings. The raw meat section, where you’d be responsible for the prep and packaging of different meats, including marinating, and assembling our hanging skewers, or the pizza section which involves the prep of all our toppings and sauces.
• You will need to support the Hub team with any deliveries, offloading and loading the vans ready for our twice daily pub drops.
• You may need to support the wider team with food prep in other sections, therefore you will need to be comfortable working with all food products.

Who are we looking for?

• No previous experience in the kitchen is essential however it would be very beneficial.
• Somebody who enjoys working with structure and processes. This role requires you to work within strict guidelines, adhering to food safety policies and ensuring consistency.
• Somebody who shares our passion for Chilled Pubs and is genuinely excited to be part of our team.

What’s in it for you?

• Hourly rate at minimum wage paid fortnightly.
• A sociable team where you'll become part of the family.
• 28 days paid holiday.
• Christmas and New Year’s Day off, every year!
• Your birthday is a PAID DAY OFF
• Up to 50% discount across all Chilled Pubs
• Instant access to WageStream (you can access your wages early essentially)
• Monthly competitions & yearly awards ceremony
• Pension scheme
• Career development opportunities- In 2024, we will be launching our ‘Future Leaders’ programme to support our ambition of ‘growing our own’ alongside additional kitchen apprenticeships.

We are extremely proud to have created a real family here at Chilled Pubs, with many longstanding employees. 

Chilled Pubs is a growing pub company with seven beautiful, cosy pub restaurants situated in fantastic locations across The Midlands.

We hope to welcome you to the family soon!