Description
Seeking customer service oriented high-volume bussers for historic venue downtown.
Key Skills:
-Punctual, professional and hard working
-Multiple years experience in a high-volume hospitality venue REQUIRED; Calm under pressure
-Team player willing to work collaboratively with others
-Ability to keep the retail and cafeteria areas properly stocked, disposing of trash regularly and assisting to clean surfaces throughout the shift
-Ability to learn and use par levels and specialized machinery including Coke Machines, Coffee & Tea Brewers etc
-Natural sense of urgency required
-Ability to communicate issues to your team and manager
-Friendly personality capable of connecting with guests and providing superior guest service
-Diligent worker who seeks out actions items to improve the guest experience
-Candidates must be available weekends and holidays
-Please note: A valid California Food Handler Card (or manager’s food safety certification) must be presented to the General Manager within 30 days from the date of hire.
Seeking customer service oriented high-volume bussers for historic venue downtown.
Key Skills:
-Punctual, professional and hard working
-Multiple years experience in a high-volume hospitality venue REQUIRED; Calm under pressure
-Team player willing to work collaboratively with others
-Ability to keep the retail and cafeteria areas properly stocked, disposing of trash regularly and assisting to clean surfaces throughout the shift
-Ability to learn and use par levels and specialized machinery including Coke Machines, Coffee & Tea Brewers etc
-Natural sense of urgency required
-Ability to communicate issues to your team and manager
-Friendly personality capable of connecting with guests and providing superior guest service
-Diligent worker who seeks out actions items to improve the guest experience
-Candidates must be available weekends and holidays
-Please note: A valid California Food Handler Card (or manager’s food safety certification) must be presented to the General Manager within 30 days from the date of hire.
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