This position requires flexible, full-time, lunch & brunch availability.

Long-time Chelsea staple, Cookshop, is looking to hire an energetic and personable DAYTIME bartender with a hospitality-forward mindset who is comfortable in a high volume environment.

About Us:
Cookshop is a market-driven restaurant known for steadfast dedication to responsibly sourced ingredients, working with local farmers and purveyors. Located in the heart of Chelsea this two star New York Times Restaurant is a NYC favorite, serving breakfast, lunch, brunch and dinner - open seven days a week.

We seek responsible, kind, hardworking individuals, with a positive and professional attitude and work-ethic. Our ideal candidates will bring genuine passion for service, hospitality, and enjoy working in a fast paced, high energy work environment.
Open availability including weekends and Holidays. 2+ years of relevant experience. Candidates must be knowledgeable, enthusiastic, and passionate about food and wine!

We offer competitive compensation and benefits packages, abundant advancement opportunities, and a dynamic environment that fosters creativity, integrity, and professionalism. Also offered: transit benefits, an employee dining program with our sister restaurants, Vic's, Shuka and Rosie's, complimentary SoulCycle classes, and a fun positive work environment.

Looking forward to meeting with you.

This position requires flexible, full-time, lunch & brunch availability.

This position requires flexible, full-time, lunch & brunch availability.

Long-time Chelsea staple, Cookshop, is looking to hire an energetic and personable DAYTIME bartender with a hospitality-forward mindset who is comfortable in a high volume environment.

About Us:
Cookshop is a market-driven restaurant known for steadfast dedication to responsibly sourced ingredients, working with local farmers and purveyors. Located in the heart of Chelsea this two star New York Times Restaurant is a NYC favorite, serving breakfast, lunch, brunch and dinner - open seven days a week.

We seek responsible, kind, hardworking individuals, with a positive and professional attitude and work-ethic. Our ideal candidates will bring genuine passion for service, hospitality, and enjoy working in a fast paced, high energy work environment.
Open availability including weekends and Holidays. 2+ years of relevant experience. Candidates must be knowledgeable, enthusiastic, and passionate about food and wine!

We offer competitive compensation and benefits packages, abundant advancement opportunities, and a dynamic environment that fosters creativity, integrity, and professionalism. Also offered: transit benefits, an employee dining program with our sister restaurants, Vic's, Shuka and Rosie's, complimentary SoulCycle classes, and a fun positive work environment.

Looking forward to meeting with you.

This position requires flexible, full-time, lunch & brunch availability.