Cookshop is a seasonal restaurant located in the heart of Chelsea, next to the High Line Hotel. Our menu showcases the market's freshest local ingredients and our wine list rotates weekly to ensure our guests always have something new and interesting to enjoy.
Monday-Friday, we offer Breakfast, Lunch and Dinner. On the weekends, we serve one of NYC's best brunches.
We are looking for experienced Servers that like fast paced environments along with great energy!
We seek responsible, kind, hardworking individuals, with a positive and professional attitude and work-ethic. Our ideal candidates will bring genuine passion for service, hospitality, and enjoy working in a fast paced, high energy work environment.
Processes guests’ orders to ensure all items are adequately prepared on a timely basis.
Communicates with managers, host/hostess, bus persons, kitchen staff, bartender and coordinates the entire station to ensure guest satisfaction with food, beverage, service, and hospitality
Interacts with every guest in a professional, friendly, and hospitable manner
Attends all mandatory pre-shift meetings
Completes all opening, closing, and side work tasks thoroughly and promptly
Accurately accounts for all sales, discounts, promotions, and tip reporting in the POS system according to company cash handling procedures
Exhibits positive, approachable body language
We offer
Paid Time Off
Transit Benefits
Dining Discounts
Shared Medical Plan
Soul Cycle Classes
This position requires daytime hours, evening hours and weekends with FULL and PART TIME AVAILABILITY.
Cookshop provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Cookshop is a seasonal restaurant located in the heart of Chelsea, next to the High Line Hotel. Our menu showcases the market's freshest local ingredients and our wine list rotates weekly to ensure our guests always have something new and interesting to enjoy.
Monday-Friday, we offer Breakfast, Lunch and Dinner. On the weekends, we serve one of NYC's best brunches.
We are looking for experienced Servers that like fast paced environments along with great energy!
We seek responsible, kind, hardworking individuals, with a positive and professional attitude and work-ethic. Our ideal candidates will bring genuine passion for service, hospitality, and enjoy working in a fast paced, high energy work environment.
Processes guests’ orders to ensure all items are adequately prepared on a timely basis.
Communicates with managers, host/hostess, bus persons, kitchen staff, bartender and coordinates the entire station to ensure guest satisfaction with food, beverage, service, and hospitality
Interacts with every guest in a professional, friendly, and hospitable manner
Attends all mandatory pre-shift meetings
Completes all opening, closing, and side work tasks thoroughly and promptly
Accurately accounts for all sales, discounts, promotions, and tip reporting in the POS system according to company cash handling procedures
Exhibits positive, approachable body language
We offer
Paid Time Off
Transit Benefits
Dining Discounts
Shared Medical Plan
Soul Cycle Classes
This position requires daytime hours, evening hours and weekends with FULL and PART TIME AVAILABILITY.
Cookshop provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.