At Brassiere Copain, we bring together the comfort of a neighborhood café with the craft of a true boulangerie, evolving into a full service dining experience in Ballantyne. Our approach to food is ingredient driven, seasonal, and rooted in honest cooking. The menu is supported by a thoughtful beverage program with wine, craft cocktails, and spirits designed to complement the guest experience.

As part of Noble Food and Pursuits, we are committed to creating restaurants built on hospitality, quality, and strong team culture. Learn more about our company, our concepts, and what we value at www.noblefoodandpursuits.com .

We are hiring Servers to join the team at Brassiere Copain. In this role, you will create polished and memorable guest experiences by guiding guests through the menu, recommending wine and beverage pairings, and delivering attentive, professional service. This role requires open availability, and weekend availability is required, as weekends are a major part of the business and critical to success in this position.

What You’ll Do

• Provide attentive, polished service that reflects Noble Food and Pursuits standards
• Guide guests through the menu with strong knowledge of dishes, ingredients, and pairings
• Recommend wines, cocktails, and spirits to enhance the dining experience
• Accurately take and deliver orders while maintaining pacing and guest satisfaction
• Maintain your section throughout service and assist with opening and closing duties
• Uphold cleanliness, organization, and professionalism in the dining room
• Support teammates and complete tasks assigned by management to help create a seamless guest experience

What You’ll Bring

• Previous serving experience in a polished, full service dining environment
• Knowledge of food, wine, and spirits with confidence making recommendations
• Strong communication skills and a professional presence with guests and teammates
• Dependability, punctuality, and commitment to teamwork
• Genuine passion for hospitality and creating memorable guest experiences
• Open availability, including nights, weekends, and holidays
• Weekend availability is required

Why Join Us

• Tipped position with strong earning potential
• Employee dining discounts at all Noble Food and Pursuits locations
• Opportunities for training, cross learning, and growth within Noble Food and Pursuits
• A workplace that values collaboration, professionalism, and exceptional hospitality

At Brassiere Copain, we bring together the comfort of a neighborhood café with the craft of a true boulangerie, evolving into a full service dining experience in Ballantyne. Our approach to food is ingredient driven, seasonal, and rooted in honest cooking. The menu is supported by a thoughtful beverage program with wine, craft cocktails, and spirits designed to complement the guest experience.

As part of Noble Food and Pursuits, we are committed to creating restaurants built on hospitality, quality, and strong team culture. Learn more about our company, our concepts, and what we value at www.noblefoodandpursuits.com .

We are hiring Servers to join the team at Brassiere Copain. In this role, you will create polished and memorable guest experiences by guiding guests through the menu, recommending wine and beverage pairings, and delivering attentive, professional service. This role requires open availability, and weekend availability is required, as weekends are a major part of the business and critical to success in this position.

What You’ll Do

• Provide attentive, polished service that reflects Noble Food and Pursuits standards
• Guide guests through the menu with strong knowledge of dishes, ingredients, and pairings
• Recommend wines, cocktails, and spirits to enhance the dining experience
• Accurately take and deliver orders while maintaining pacing and guest satisfaction
• Maintain your section throughout service and assist with opening and closing duties
• Uphold cleanliness, organization, and professionalism in the dining room
• Support teammates and complete tasks assigned by management to help create a seamless guest experience

What You’ll Bring

• Previous serving experience in a polished, full service dining environment
• Knowledge of food, wine, and spirits with confidence making recommendations
• Strong communication skills and a professional presence with guests and teammates
• Dependability, punctuality, and commitment to teamwork
• Genuine passion for hospitality and creating memorable guest experiences
• Open availability, including nights, weekends, and holidays
• Weekend availability is required

Why Join Us

• Tipped position with strong earning potential
• Employee dining discounts at all Noble Food and Pursuits locations
• Opportunities for training, cross learning, and growth within Noble Food and Pursuits
• A workplace that values collaboration, professionalism, and exceptional hospitality